Anise tea - properties and recipes. Health drink - tea with Anise The benefits of anise for the human body

Anise is a herbaceous annual plant and belongs to the seleraceae family. In the summer, at the end of June and beginning of July, you can observe the flowering of anise. Already in August, the fruits of the plant ripen. Anise, or star anise as it is also called, has a very pleasant aroma. According to most people, it is used exclusively as a spice to add flavor to some

However, this plant, or more precisely, its fruits - seeds, are widely used in medicine, cosmetology and some other fields. Next, let's look at what properties this plant is so attractive to, what its benefits are and how exactly it is used in everyday life.

Main medicinal properties:

• antipyretic;
• expectorant;
• laxative;
• antimicrobial;
• painkiller.

Fruit composition

Anise fruits contain incredibly beneficial essential and fatty oils. They can have a beneficial effect on the human body. Since they contain such important components for health as anethole, methyl chavicol, anise ketone and organic acid.

In medicine, anise is used to treat many diseases. For example, cough, vascular disorders.

In cosmetology, plant oil is added to many creams, masks, and lotions. Its anti-inflammatory and soothing properties give excellent results in the fight against many skin defects, enrich it, and preserve youth.

The use of star anise seeds in cooking is unlimited. Aromatic oil gives dishes an exquisite aroma, excellent taste and a touch of piquancy.

Interesting to know! Animals and even fish adore the aroma of anise. Treats with the scent of this plant are used to train pets, and fishermen add a drop of oil to their fish bait.

Anise in medicine

In the field of medicine, star anise seed oil is used for the following diseases:

• neuralgic disorders, chronic fatigue, nervous tension;
• migraines and various origins;
• digestive disorders, nausea, vomiting;
• colds of the upper respiratory organs;
• pain during menstruation in women, as well as during menopause;
• diseases of the urolithiasis.

Let's look at some of the most popular recipes for the treatment of certain diseases.

Cough recipe

In order to get rid of it, you should use the following recipe. Half a glass of plant seeds should be filled with 200 g of boiled water. Bring the mixture to a boil and cook over low heat for 15-20 minutes. After the medicine has cooled, strain it and mix with 5 tbsp. l. honey and bring to a boil again. If you want to treat a cough in an adult, you usually add a teaspoon of cognac to the composition. You need to take 1 tsp. every hour and during severe coughing attacks.

Recipe for insomnia and chronic fatigue

To prepare you need milk and star anise seeds. A teaspoon of seeds should be crushed in a mortar or passed through a coffee grinder. Pour the resulting powder into a glass of warm milk and leave for 1-2 hours. Then strain and take warm before bed. This product is also great for children.

Treatment of gastritis

Place a tablespoon of seeds in a thermos and pour boiling water over it. After the product has infused for 2-3 hours, you can take the medicine. Up to 5 doses per day are recommended for pain and exacerbations.

For urolithiasis

Add a teaspoon of plant fruits to 200 g of boiling water. Leave the medicine for 2-3 hours, then strain. Take 3 times a day, 50 g before meals.

For children, this is used to prepare decoctions that relieve colic and digestive disorders.

Crush a teaspoon of fruit and pour a glass of boiling water. Bring to a boil and leave on low heat for 15 minutes. Leave the product in the refrigerator for several days. Give infants a few drops of the decoction, and children over one year old, a teaspoon 3 times a day.

Important! When using prescriptions, it is strongly recommended to consult a physician. This will help avoid unwanted manifestations in the form of allergies and other body reactions.

Anise in cosmetology

Star anise has incredibly beneficial properties for giving the skin freshness, beauty and health. The oils of the plant's fruits are used as an essential additive in the preparation of many face and body creams.

Anise affects the skin as follows:

• tones;
• will relieve swelling;
• removes inflammation;
• normalizes water-fat balance;
• rejuvenates.

The beneficial properties of star anise are also often used for hair. Thanks to masks and rinses with the addition of anise oil, hair becomes shiny, elastic, acquires strength and a healthy appearance.

Let's look at the most popular recipes for women.

Rejuvenating mask

For preparation you will need honey, sour cream and anise essential oil. Sour cream of any fat content will do. Mix 2 tbsp in a container. l. sour cream, 1 tbsp. l. honey and 3 drops of oil. Mix thoroughly and apply to skin for 10-15 minutes.

Moisturizing mask

Mix oatmeal and fresh grated cucumber in equal quantities. Then add 3 drops of anise oil. Apply to the skin of the face and neck immediately after preparation for 10-15 minutes.

Hair rinse

This recipe is used. Pour a tablespoon of star anise seeds into a liter of boiling water. Also add 2 tbsp here. l. nettle herbs. Bring to a boil and turn off. After a few hours, use the product as a rinse after washing your hair.

Use in cooking

There are no limits to the use of aromatic spices in cooking. It has been used since ancient times. Our ancestors were attracted by the aroma of the plant. When added to a dish, the spice complements and improves its taste. Star anise also goes well with other spices, such as bay leaf, cardamom, fennel, and allspice.

In what dishes is anise used?

• meat dishes;
• fish dishes;
• salads;
• sauces and dressings;
• casseroles, omelettes;
• desserts and many other types of dishes.

The fruits of this plant are widely used in preservation. Vodka is also prepared from it, which has a spicy smell and interesting taste.

Even in Rus' they used a recipe for sauerkraut with the addition of aromatic star anise. No restaurant can do without this spicy spice.

Important! For any purpose, you need to choose high-quality and fresh anise. Its color should be bright and its aroma pleasant.

Contraindications

Like many other plants, star anise has some contraindications. It is believed that it should not be taken during pregnancy. Medical representatives believe that the oils of the plant’s fruits can negatively affect the fetus and cause uterine bleeding.

1. It is strictly forbidden to consume anise if you have a peptic ulcer. Its oils can irritate damaged mucous membranes.
2. Star anise can also cause an allergic reaction. Patients with asthma and other lung diseases should use the spice with caution.

Anise treatment should not be used for a long time. The course should be no more than 5-7 days. Use the gifts of nature correctly, be healthy and happy.

Anise oil is produced by distilling the seeds of anise. To obtain 1 liter of anise essential oil, approximately 50 kg of seeds are needed. The main component is anethole (80-90%...

In our article you will learn about the medicinal properties and contraindications of anise. Anise is popular all over the world as an effective medicinal plant. The scope of its application is wide and covers the treatment of many diseases and conditions. The beneficial properties of anise were known to ancient healers; in modern medicine they are widely used by doctors of various specializations. This is not surprising: the plant has antiviral activity, fights fungal and bacterial infections, acts as an aphrodisiac and has a number of other beneficial properties.

The greatest amount of useful substances in. They are quite high in calories (337 kcal per 100 grams) because they are rich in oils and fat-soluble vitamins. The seeds contain niacin, folate, riboflavin, a high percentage of carotene and ascorbic acid. Of the inorganic substances in anise, there are selenium and phosphorus, potassium and magnesium, calcium and manganese, zinc, iron and copper.
Interest in natural treatment is now very high, so the properties and use of anise as a medicine are becoming more and more interesting to people.

How is anise beneficial, and for what diseases should it be taken? The list of indications is very wide:

• respiratory tract infections: laryngitis, pharyngitis, tonsillitis, bronchitis;
• fungal diseases of the oral cavity, candidiasis;
• inflammation of the skin, acne, pimples;
• vocal cord problems;
• eating disorders (used to increase appetite);
• painful menstruation in women;
• erectile dysfunction in men;
• lack of breast milk in young mothers;
• flatulence and colic in infants.

The versatility of preparations based on this plant is that you can not only buy them at the pharmacy, but also quite successfully prepare them yourself. Home-prepared decoction and pharmacy syrup or anise drops are equally effective for treating colds, softening coughs, and restoring vocal cords, the main thing is to take them according to instructions.

Anise for the treatment of various diseases

Now in more detail about the medicinal properties and contraindications of anise. The most popular use of anise is in the treatment of infectious diseases of the respiratory tract, especially cough. In these cases, the herb, oil and plant seeds are used. To treat cough, add to inhalation solution. It softens soreness, relieves mucosal swelling and obstruction, and improves sputum discharge.

Doctors know the benefits of anise when used in obstetrics and gynecology. Despite the contraindications to the use of anise during pregnancy, it is recommended to take it after childbirth to accelerate the contraction of the uterus to normal size and prevent bleeding. The herb and fruits of anise are widely used during breastfeeding: a woman can take herbal decoctions to enhance lactation, and it can be given to a baby to relieve colic.

The essential oils that the plant's fruits are rich in are an aphrodisiac.
increases sexual desire, enhances potency and improves the quality of intimate life in a couple. Anise and its stimulating effect were known back in ancient times.

An additional property of this plant is often used in medicine: anise can enhance the effect of antibiotics, which allows them to be prescribed in minimal quantities. Antibiotics are often a last resort when other treatments fail. In this case, a natural substance that will add to the effectiveness of the drugs, but will not cause harm, is a good way to carry out treatment with minimal side effects.

Traditional medicine recipes using anise

Taking into account the already known beneficial properties and contraindications of anise, which will be discussed below, you can prepare medicines according to proven recipes from previous generations.

Anise infusion

The infusion is effective against cough. 4 teaspoons of crushed anise fruits are poured into two glasses of boiling water and allowed to cool for an hour. The strained infusion must be drunk during the day in 4 doses (half a glass at a time).

Anise tincture

The alcohol tincture is prepared according to the following recipe: 10 grams of anise fruits are poured into 100 ml of vodka and infused in a glass container for 21 days. Take 30 drops three times a day as a lactogenic agent.

Ammonia-anise drops

An antitussive that can be ordered at a pharmacy and prepared at home. 16.7 ml of 10% ammonia is mixed with 3.3 ml of anise oil and the mixture is dissolved in 80 ml of alcohol (90%). If you are not sure that the proportions of the substances will be observed when preparing at home, it is better to ask the pharmacist at the pharmacy to make it.

For adults, 3 doses per day of 10 drops are enough; for children, the drug is prescribed according to age (1 drop for a full year is the daily norm).

Stomach tea

A teaspoon of crushed seeds is added to a glass of boiling water and left for 15 minutes. You can drink this tea instead of ordinary tea - up to 5 cups during the day. Tea improves the functioning of the stomach and intestines, but it cannot be used for ulcers on the mucous membrane of these organs.

Anise water

A highly effective old remedy for enhancing lactation and improving the functioning of the gastrointestinal tract in a nursing mother and infant. Anise water has been used for breastfeeding for many centuries and is the predecessor of expensive pharmaceutical teas to improve the quality of milk. You can prepare the medicine at home very simply by mixing half a liter of distilled water with 50 ml of anise essential oil. Take a tablespoon 3-4 times a day. It is most convenient to do this half an hour before feeding the baby.

Contraindications

The beneficial properties of anise are great, but it is not a panacea for all ills. Moreover, the effect of the plant in some conditions can have the opposite effect on the body. First of all, this is an allergy to anise, which can be congenital (even genetically determined) or appear for the first time at any age. The severity of allergies can also vary - from minor manifestations to anaphylactic shock. There is only one way to avoid serious problems: if you are prone to allergic reactions, carefully use any new products and medications. Even those that have a centuries-old history of use.

In addition to individual intolerance, anise has the following contraindications:

• Diseases with a violation of the integrity of the gastrointestinal mucosa (gastric ulcer, duodenal ulcer, ulcerative colitis)
• Gastritis with high acidity
• Pregnancy (especially early stages)

It cannot be used in any form, including essential oil, during pregnancy due to its effect on the muscles of the uterus. It promotes the onset of contractions, so in the early stages it can cause a miscarriage, but for women who are past their due date, it will serve as a safe means for initiating labor.

The herb and anise fruit have another side effect: they increase appetite, so obese people should avoid anise-based medications and not brew aromatic tea with the addition of this plant.

Having weighed the benefits and harms of anise, we can clearly say that its medicinal properties are more extensive than the few contraindications. Like any natural drug, it is safer than synthetic substances with a similar effect. Therefore, anise drops and cough tablets, which do not require a prescription to purchase, will always be popular with people.

In the article we discuss the medicinal properties of anise and contraindications for consuming the spice. We will talk about options for using anise seeds in folk medicine. By following our tips, you will learn how to brew anise tea, prepare decoctions, water infusions and alcohol tinctures based on the spice.

Common anise is a herbaceous annual plant that is widely used in folk medicine. Infusions, decoctions and tinctures are prepared from the seeds and herbs of the plant.

Anise seeds are used in folk medicine

The benefits and harms of anise lie in its composition. The plant contains essential oils, protein substances, organic acids, camphene, fatty oils, dipentene, sugars. More than 80% of anise consists of anethole, an aromatic ester that gives the plant a sweetish-spicy aroma.

Anise is widely used in folk medicine. The seeds of the plant, less often the stems, are used as medicinal raw materials.

The use of anise herb is possible in cooking. Fresh leaves are added to salads and side dishes. Eating with anise herb improves digestion, eliminates pain in the stomach and intestines, and prevents constipation and flatulence. The beneficial properties of the anise herb explain its use in the treatment of diseases of the gastrointestinal tract.

Anise has antispasmodic, anti-inflammatory and analgesic effects. These beneficial properties of anise are indispensable for inflammatory diseases of internal organs.

Anise seeds normalize the functioning of the liver and pancreas. Plant-based products reduce the acidity of gastric juice.

The beneficial properties of anise allow it to be used to treat diseases of the nervous system. Anise is a natural antidepressant. Plant-based products eliminate depression, stress, and lift your mood.

Anise enhances the effect of antibiotics. Therefore, products based on it should be used carefully while taking antibacterial drugs and only after consulting a doctor.

The medicinal properties of anise seeds help in the treatment of bronchopulmonary diseases. Plant-based products have expectorant and antipyretic effects.

You learned about anise and its medicinal properties. Next, we will talk about anise seeds and their use in home recipes.

The use of anise in folk medicine

Anise seeds are used in folk medicine. The medicinal properties of anise seeds are used for diseases of the gastrointestinal tract, cardiovascular, nervous and respiratory systems, painful menstruation in women and impotence in men.

Tea, decoctions, infusions and tinctures are made with anise

Medicines are prepared from anise, each of which has its own purpose and method of use. Since anise is a potent plant, preparations based on it should be used exclusively as prescribed by a doctor, strictly observing the dosage.

The course of taking anise preparations is 7 days. If it is necessary to repeat the dose, take a break for 2 weeks.

You learned about anise and what the plant is used for. Now let's look at recipes for preparing medicines based on spices.

Anise seed tea

Anise tea has a general strengthening effect. It is useful to drink during periods of exacerbation of infectious diseases.

Ingredients:

1. Anise seeds - 1 teaspoon.
2. Water - 200 ml.

How to cook: Pour boiling water over the anise seeds and let sit for 10 minutes.

How to use: Drink 1 glass of tea 2-3 times a day.

Result: Tea strengthens the immune system, normalizes digestion and calms the nervous system.

Anise decoction

Anise decoction is beneficial for inflammation of the gastrointestinal tract and genitourinary system. The product is used to disinfect the mouth and gargle for colds.

Ingredients:

1. Water - 250 ml.

How to cook: Pour water over the seeds, place in a water bath and bring to a boil. Cook the product for 10-15 minutes over low heat.

How to use: Take 1 tablespoon up to 4 times daily.

Result: Anise decoction effectively relieves pain and relieves inflammation.

Anise infusion

Anise is useful for coughs. An infusion of the plant is used to treat laryngitis, tracheitis, bronchitis, pneumonia, and asthma. The product stimulates the production of sputum and removes it from the body.

Ingredients:

1. Anise seeds - 2 teaspoons.
2. Licorice root - 10 gr.
3. Water - 250 ml.

How to cook: Grind licorice root, combine with anise seeds and pour a glass of boiling water. Cover with a lid and let sit for an hour.

How to use: Take 1 tablespoon every 3 hours. Use a gargle 3-4 times a day.

Result: The infusion relieves sore throat and has an expectorant effect.

Anise tincture with vodka

Anise tincture is useful for disorders of the cardiovascular, nervous and genitourinary systems. The product is used not only internally, but also used externally to treat skin diseases.

Ingredients:

1. Anise seeds - 40 gr.
2. Vodka - 250 ml.

How to cook: Pour a glass of vodka over the seeds and leave the product for a week.

How to use: Take 20-25 drops 3 times a day, regardless of meals.

Result: Anise tincture normalizes heart rate and eliminates nervous excitement. When taken regularly, the product increases blood circulation in the pelvic organs and restores potency.

You learned about anise - the properties and use of the plant in folk medicine. Let us tell you how anise is useful for loss of voice.

Anise for loss of voice

Anise is used to treat hoarseness. A decoction of the plant softens the ligaments and restores the voice in 2-3 days.

Ingredients:

1. Anise seeds - 1 tablespoon.
2. Water - 250 ml.
3. Linden honey - 1 teaspoon.

How to cook: Pour hot water over the anise seeds, bring to a boil in a water bath and cook covered for 15 minutes.

How to use: Take 1 tablespoon every half hour.

Result: The product eliminates hoarseness and normalizes the closure of ligaments.

Contraindications

The beneficial properties and contraindications of anise lie in its chemical composition. Uncontrolled consumption of anise leads to indigestion, nausea and general weakness of the body. Exceeding the dosage for oral administration leads to a burn of the gastric mucosa.

Anise - contraindications for use:

• exacerbation of gastrointestinal diseases;
• periods of pregnancy and lactation;
• individual intolerance.

You have learned the beneficial properties and contraindications of anise. Now we’ll tell you where you can buy medicinal spice.

For more information about anise, watch the video:

Where can I buy

Anise seeds can be purchased at any pharmacy or supermarket in the spice section. They are sold whole and ground. Price 100 gr. Anise seeds range from 80 to 100 rubles, depending on the manufacturer.

What to remember

1. The beneficial properties and contraindications of anise seeds lie in its composition, which consists of 80-90% anethole. Plant-based products have a number of contraindications, which should be familiarized with before use.
2. Anise seeds and herbs are used as medicinal raw materials.
3. Anise has analgesic, anti-inflammatory, antispasmodic, expectorant and antipyretic effects.
4. The beneficial properties of anise herb are used to treat diseases of the gastrointestinal tract.

During the times of Ancient Greece and Rome, anise seeds were very popular among people of various social statuses. They were used as an ingredient that improved appetite and promoted deeper sleep.

Most ordinary people assumed that it was this plant that helped normalize sleep patterns and make them sounder.

Anise seeds are used to make anise tea. It should be noted that the fruit comes from a small plant known as Pimpinella anisum (a relative of cumin, dill, fennel). It is noteworthy that the plant is used not only in the cooking process, but also in medicine. Visually, these seeds resemble fennel fruits.

Anise tea is a medicinal product that has become widespread in different parts of the world; it is especially popular in the countries of the Middle East. There is an opinion that even the priests of ancient Egypt knew about the healing properties of the drink and used it to treat a large number of diseases. As for the European tea drinking tradition, anise tea is used primarily as a carminative. The plant is traditionally consumed in the form of regular tea.

Taste characteristics

From this article you will learn:

Anise tea is characterized by a very rich and very pleasant aroma with distinct sweet notes. The plant blooms from mid-June to the end of July, but the fruits are usually collected only in August. The plant is distributed mainly in the territory of modern Greece, but recently it has been successfully grown in other countries with similar climatic conditions.

Beneficial features

Anise tea has the following beneficial properties:

• improves digestive function;
• eliminates the risk of gastric indigestion and bloating;
• effectively resists respiratory diseases (bronchitis, cough and cold);
• helps relieve menstrual pain;
• enhances lactation in women who are breastfeeding;
• in some cases, anise tea is used to treat male impotence.

Anise is also used in modern pharmacology. The product has a disinfectant, analgesic and antipyretic effect. Also used for mouth rinsing.

Anise tea has a huge number of beneficial properties. The drink is used not only for preventive purposes, but also for the treatment of certain ailments. It is very important to brew tea correctly.

Ingredients:

• kettle with a volume of 0.5-1 l;
• boiling water in a similar volume;
• walnut – from 20 to 40 g;
• anise seeds – 1 teaspoon.

The seeds of the plant are poured with boiling water and infused for the next 10 minutes. After which the tincture is carefully filtered and added to regular tea. You can decorate the plant using ordinary chopped ones. The tea is characterized by an extremely tasty and very pleasant aroma. It has a beneficial effect on the condition of the body.

Side effects when consumed

Anise tea can also cause certain side effects. In some cases, anise seeds cause allergic reactions. Cases of skin inflammation after drinking anise drink have been repeatedly recorded. Do not forget that the seeds of the plant are characterized by a pronounced diuretic effect, which automatically increases the risk of dehydration. Before using the tea, you should consult a professional herbalist. Please note that the plant must really be anise, and not its close brother - star anise, which can provoke a huge number of side effects.

An amazing remedy with an ancient history - anise tea - is available to everyone. Not old wives' tales or ancient scrolls, modern doctors confirm the beneficial effects of tea with anise seeds. Rejuvenation of the body and a long list of cured diseases are not the entire track record of this amazing plant.

Anise tea: a spice from ancient times gives youth

Anise is such an ancient spice that it is unlikely that there will be a document with exact information about when and where it was first used. In Egypt it was used as incense. In Rome they knew about the benefits of the plant for the digestive system. In Greece, tea with anise was prescribed for colds. Modern medicine recognizes the amazing properties of the herb - it is a component of many medicines.

Anise tea is a simple way to turn tea drinking into a healing and rejuvenating procedure. The main thing is to brew it correctly.

Brewing wisdom

Anise drink is prepared from the seeds of the plant. It is easy for a novice tea drinker to confuse it with star anise. The spices are similar not only in names, but also in flavors. Visual difference - star anise seeds are shaped like stars. Anise for a wonderful drink is the fruit of an annual herbaceous plant, pear-shaped with a brown-gray color. Star anise is not suitable for an aromatic drink, as it does not tolerate long-term heat treatment.

Existing cooking options:

• Buy ready-made tea bags: the easiest option.
• Brewing tea from seeds: the magical action begins from the moment the tea is prepared.
• Mix with regular tea: an opportunity to feel like a real sorcerer.

Recipe 1

What you will need:

• Anise seeds - 2 teaspoons.
• Water – 180 ml.

Cooking process:

Grind the seeds in a blender or special mortar. Pour into a teapot or cup. Boil water. Pour in the seeds and close the teapot or cup with a tight lid. If you wrap it with a napkin on top, the effect will be better. Leave for a quarter of an hour. Strain. Add sweetener.

Recipe 2

Ingredients:

Cooking method:

Mix thoroughly crushed fruits with water. Put on fire, bring to a boil. Boiling time – 5 minutes. Be sure to leave for 20 minutes. Strain. Tea is ready!

Recipe 3

Components:

• Anise (seeds) – 2 teaspoons.
• Tea brewing – 4 g.
• Water – 400 ml.

Preparation:

At the same time, brew tea and anise in two different teapots. Strain the infusion of seeds and add to the teapot with tea leaves. Leave for at least 15 minutes. A fragrant and healthy drink is ready!

Who benefits from anise tea and why?

Anise tea is extremely beneficial for the human body. Indisputable proof is the thousand-year history of the use of this drink.

• Respiratory system: has an expectorant and disinfectant effect, useful for coughs or bronchitis, diseases of the respiratory tract (upper). Anise gives fresh breath.
• Digestive system: stimulates digestive processes, has a beneficial effect on the secretory and motor functions of the digestive organs. You can forget about nausea and flatulence if you add anise infusion to your diet.
• Genitourinary system: fights microbes that provoke inflammatory processes.
• Women's health: for painful menstruation, anise infusion is useful, in addition, it normalizes the cycle.
• Breastfeeding: plays a dual role - it increases the quantity and quality of milk. By receiving milk enriched with anise, the child does not suffer from colic and bloating.

Contraindications

The effectiveness of tea in the treatment and prevention of certain diseases is undeniable, but there are also contraindications.

• Anise drink will not be useful for chronic diseases of the digestive system. The plant increases the production of gastric juice, so the use of the drink for ulcers and gastritis with high acidity is contraindicated.
• It is not advisable to drink this drink during pregnancy. The medicinal herb has a stimulating effect on the uterus, which will negatively affect pregnancy.
• Anise is an allergen. Therefore, if you notice signs of individual intolerance to the drink, it is better to refuse it.