Celandine is perennial or annual. Celandine - plant photo, description and properties

Common parsnip, or field parsnip, or field parsnip (Pastinaca sativa) in the wild is widespread in regions with a temperate climate (central Russia, the North Caucasus, Crimea, the Urals, Altai, etc.), but is still rarely found in garden plots. True, today the popularity of parsnips is growing quite actively. In animal husbandry and beekeeping it is used as a fodder plant and honey plant, and in cooking as a tasty and healthy vegetable.

A universal favorite among decorative deciduous perennials, the hosta captivates not only with the beauty of its leaves. It is durable and relatively undemanding; it grows in the right place for many years, but it can hardly be called fast-growing. Hosta propagates easily, although to obtain spectacular, highly decorative bushes you will have to be patient. To independently increase your hosta collection, first of all, you need to remember the characteristics of this culture.

Dill spreads well by self-sowing, so many summer residents do not consider it necessary to sow this crop every year on their site. But everyone understands that dill and dill are different. And the greens of carefully grown dill in the garden are, as a rule, superior in taste and aroma to the greens of dill that grows on its own. In this article we will tell you how to have green dill in your garden beds in sufficient quantities from early spring to late autumn.

Stir-fry with beef, soy noodles, vegetables and Iceberg salad is a recipe for a quick dinner or lunch for a busy person. It takes no more than 15 minutes to prepare, and you can feed it to a couple of hungry mouths that can’t bear to wait for a fancy lunch. Stir-fry is a method of quickly frying vegetables and meat that came to us from the east. Don't be upset if a wok is not among your kitchen utensils. A regular frying pan with a thick bottom and non-stick coating will also work.

Among plants that boast variegated foliage, alpinia claims to be not only the rarest, but also the most original crop. It simultaneously reminds of bamboos and calathea arrowroots, and sometimes even of vriesea. True, it resembles the latter only in its inflorescences. Luxurious leaves, most often covered with variegated contrasting stripes, look so modern that it is impossible not to admire the beauty of their impeccable patterns and shine.

Vegetarian cabbage rolls made from savoy cabbage with mushrooms - steamed cabbage rolls for dietary, vegetarian and lenten menus. Stuffed cabbage rolls are incredibly tasty, very appetizing, and, if this applies to food, beautiful, unlike their white cabbage counterparts, stewed in a Dutch oven or fried in a frying pan. Savoy cabbage is tastier than white cabbage, the head is loose, it is easier to separate it into individual leaves. The color of the leaves ranges from soft green to emerald.

In winter, every summer resident is looking forward to spring and is happy to open the season with the first sowing of flower and vegetable crops for seedlings. But, unfortunately, the space on the windowsill is limited, and it is not always possible to place the required number of seedlings in cups in the apartment. In addition, some of the crops may simply not grow, some will die... And for us, summer residents, no matter how much we plant, it’s not enough! Therefore, almost every gardener buys at least some seedlings.

Growing annuals in the garden has at least two advantages over growing perennial flowers. First, most popular annual plants bloom profusely throughout the growing season. Secondly, many annuals sow freely and appear in the garden year after year with minimal participation from the grower. Which annuals can be planted only once, and then, following simple techniques, can be seen in the garden every season?

You can make jellied meat and meat salad with onions from pork knuckle. The shank, especially the hind shank, is a very tasty and affordable part of the pork carcass that can feed a small company. A 2-kilogram shank will yield a bowl of meat salad and a large plate of jellied meat. There will still be some meat broth left over, which I advise you to use to cook cabbage soup or borscht. For this dish, we take a hind shank weighing from 1.7 to 2 kilograms; I advise you to ask the butcher for the meatiest one.

Eggplants require sunny but short days, medium-warm temperatures without sweltering heat, sufficient moisture, but without flooding the root system. It is quite difficult to provide such conditions in the open ground of most regions of Russia. Therefore, previously eggplants were grown only in protected soil conditions. With the development of selection, it became possible to grow eggplants in open ground not only in the southern regions, but also in the middle zone.

Among predator plants, the sundew rightly claims to be the brightest and most expressive beauty. This plant attracts, first of all, its unusual textures and play of colors. But the feeding mechanism of this swamp and quite hardy miracle is so exotic that it is very easy to forget about sundews as plants, primarily ornamental ones. Sundews are quite demanding when it comes to humidity, but they are not that difficult to grow in ordinary living spaces.

Chocolate cake with custard made from simple and affordable ingredients turns out to be so delicious that rarely anyone limits themselves to one piece. The sponge cakes are moist and feel like they are made from real dark chocolate, even though the recipe only calls for cocoa powder. The creamy custard is delicate and light and goes well with chocolate sponge cake. All this splendor of flavors is complemented by coconut flakes, a simple ingredient, but in this recipe, like a cherry on the cake, it comes in handy.

Although the calendar spring begins in March, it is very difficult to call this month spring. But May is already a real long-awaited spring, filled with aromas and the multicolor of awakened nature. Fresh young leaves on trees and bushes attract the eye, yearning for greenery during the long months of winter. In May, the parade of primroses continues in the garden, decorative shrubs and perennials delight with variegated foliage and flowering, and conifers are renewed.

In the middle zone, the formation of grapes suggests the possibility of shelter for the winter period, which means that the focus should be on keeping the head of the bush at soil level. Even further north, one cannot count on a large harvest, but even for such areas there are their own pruning principles. The article discusses the sleeve-fan scheme for forming a grape bush, often used in the middle zone, and the cordon scheme, which has shown itself well in regions with a more severe climate.

Beef with eggplants with vegetable sauce in the oven is a simple, very tasty and not very high-calorie dish, which is quite relevant nowadays. The sauce is made from vegetables only, no flour, sugar, milk or cream. The meat is without fat, and yet it turns out juicy and tender. Can be replaced with chicken fillet or veal. The eggplants do not need to be fried first, just add a little salt to make them soft. I recommend preparing a light yogurt sauce for the finished dish.

Greater celandine: description and use of the plant

Greater celandine is widespread in Europe. The poisonous plant has medicinal properties that are used to make medicinal drugs.

Description of greater celandine

The perennial grass Celandine is easily recognizable by its external signs. The tall plant grows more than 1 meter. The stems are distinguished by a ribbed structure and branching in the upper part. Flowers are collected in inflorescences of 4–8 pieces. In the photo of greater celandine you can see the yellow inflorescence.

Source: Depositphotos

Greater celandine: bright flowers of a medicinal plant

There are two types of leaves on the grass:

  • sessile. Located in the upper part of the stem in a regular order;
  • on the petiole. Located in the lower part of the stem and on the root zone. Sometimes covered with fine hair.

The spherical leaves are complemented by a pinnate dissection. Their color is green on the upper part, bluish color predominates below.

Inside the plant there are lacticifers throughout the entire area. When the celandine is cut, a rich yellow juice is released from it. The grass blooms from late spring to early autumn. Ends with fruit ripening. They are represented by an elongated box that contains seeds. The seed of celandine is small, ovoid, black in color. It has a white appendage.

Since the grass spreads over a large area, modified specimens of the plant can be found.

Application of greater celandine

The bactericidal properties of the weed explain the widespread use of greater celandine in medicine. The chemical composition of the plant also provides anti-inflammatory, analgesic and antimicrobial properties. It includes:

  • alkaloids;
  • ascorbic acid;
  • saponins;
  • essential oil;
  • organic acids;
  • vitamin A;
  • fatty oil;
  • lipase enzyme.

Flowers and a rough stem with leaves are suitable for harvesting grass. It is recommended to dry quickly in ventilated areas or special dryers. Not only the dried parts of the plant, but also the juice and rhizome of freshly harvested celandine are used for the production of medicines.

The medicinal properties of the herb are used in folk medicine to combat skin diseases. The weed can sometimes even cure skin cancer. Removing warts, dark age spots, calluses is the most common use of celandine.

Weeds are a nuisance to gardeners. It quickly spreads across the entire area of ​​the site. But its medicinal properties are contrasted with its sabotage.

Celandine (Chelidonium) is a weed plant, belongs to the poppy family, and is perennial. Exists only in one form. Central and Northern Asia and Europe are considered the birthplace of celandine. It was also brought to North America. In most cases, ants carry celandine seeds on themselves, so it grows everywhere, near houses, in gardens and parks, in thickets, and in forests. In the photo you can see what celandine grass is. Celandine usually grows up to 100 centimeters in length, in rare cases up to 120 centimeters. The plant has sparse hairs and a ribbed, hollow stem on which there are branches. The leaves of celandine are blue on the underside and green on the upper side.

Celandine in the garden

This plant has soft leaves. On the roots below they are larger and feathery, and at the top of the plant there are leaves similar to a lyre. The environment in which celandine grass grows affects the shape of the leaves. For example, in Siberia a variety with oblong leaves grows, while in the central region the leaves are more pointed. The celandine flower consists of several stamens and one pistil; it has four oval petals, bright yellow. The greenish leaves are the cup for the flower. From May to September, the celandine grass blooms. The flowers of the plant are collected from eight flowers into a small umbrella. By the appearance of the plant you can determine when it bears fruit. At this point, its leaves become dull and rough. New brightly colored leaves appear on celandine immediately after the plant sheds its seeds. The grass can bear fruit several times over the summer.

Homeland: North and Central Asia, Europe.

Growth: grows very quickly.

Light: prefers shaded areas.

Flowering: from May to September.

Reproduction: by seeds and cuttings of rhizomes.


Reproduction of celandine

The size of the plant's short taproots can be compared to the diameter of a human finger. There are many recommendations for treating celandine root, but given that this is its most poisonous part, it is better to refuse such treatment. Up to 40 percent of toxic substances are located in the root. It is not advisable to take parts of this plant separately for treatment. It is safer if you take the roots of the plant with other parts of the herb.

This plant secretes orange thick juice, it is darker than the flowers, this is what distinguishes the celandine plant from others, it is shown in the photo. Celandine juice has an unpleasant smell and taste; it is contained in large quantities in the root. Celandine juice is used to dye fabrics, but it disappears when the grass is dried, since it contains an unstable coloring pigment. During flowering, it is recommended to collect celandine and use its juice while the plant is alive.

Let's consider the area where this plant grows. Mainly on Russian territory. It does not grow only in the Far North; in all other regions, such as Siberia, the European part of Russia, Central Asia, the Caucasus, Belarus, Ukraine, this plant grows. It can be found in any forests, among bushes, near roads, rivers, on rocks and in other places. At high altitudes it grows in the mountains in forested areas, and along rivers it can be seen in the steppes. This plant also grows in gardens and vegetable gardens. His favorite terrain is where there is a lot of moisture and lowlands. Celandine does not form dense thickets, but grows only in the form of small bushes.

Growing celandine at home

This plant helps repel various pests in the garden. Therefore, it is very useful when it grows near fruit-bearing bushes and trees, so insects will not damage them. If there is no celandine in the garden, then you can grow it yourself at home. It can be propagated artificially in two ways: by seeds and cuttings of rhizomes. Seeds can be used either fresh or two years old. If you sow fresh celandine seeds, you need to take them in June or July, when only the first seeds appear. They are planted in any desired place.


Growing celandine

The rows of celandine must be strictly observed at intervals of fifty centimeters. Only after two years will the planted celandine begin to bloom at home. There is no need to sprinkle celandine when sowing if it is planted before winter. A thin layer of soil should be sprinkled over the seeds of the plant if it is planted in the spring or at other times of the year. In places not exposed to the sun and with high humidity, you need to plant celandine in the garden. After some time, the plant can form a fairly dense cover, since it reproduces not only with the help of seeds, but also by renewing buds. Up to three buds appear annually on the roots of celandine.

Once it has ascended, no special care is required for it, especially when it has already gained strength. It can be clogged by other plants only during the germination period, so at this time it is necessary to weed the area, fluff up the soil and water it. A plant that has already grown sufficiently does not require special care.

Various acids and a large number of other substances are found in the herb. The plant contains a substance that is similar in action to morphine, it is called chelidonine, it is a very strong local anesthetic. A critical condition is observed in animals that have eaten this plant; after a short time, paralysis of the nervous system occurs. Severe convulsions can occur from an overdose.

Another substance contained in celandine, its name is sanguinarine, can have the same effect. After its use, the analgesic effect begins, this is only possible with local application. In case of overdose, salivation increases and intestinal activity increases.

Medicinal properties

The herb has an anti-inflammatory effect. It can also have antispasmodic and choleretic effects. External malignant tumors greatly slow down their growth if celandine is used for treatment. For scabies, a fresh plant can be an effective remedy. Its juice is used instead of iodine in some areas of Siberia. Celandine powder helps to quickly heal an ulcer that has tormented a person for a long time.


Celandine flowers

Let's consider the main contraindications and the most common side effects of this plant. Domestic animals in the fields do not eat celandine. This plant contains a lot of poison. Just like morphine, chelidonine is dangerous; its overdose in animals can cause paralysis of the nervous system. If it is used for medicinal purposes, then it must be taken with extreme caution. Irritation of the digestive system, diarrhea, vomiting, dizziness, and decreased blood pressure may occur in case of celandine poisoning. Fainting and delirium can occur from a severe overdose of plant poisons. Alkaloids, which are present in celandine juice, cause these side effects. When poisoning with celandine poisons occurs, you need to rinse your stomach copiously and call an ambulance.

The alkaloids contained in the plant will cause enormous damage to health. Women who are breastfeeding, pregnant women and children are prohibited from using this herb. Patients who suffer from epilepsy are strictly prohibited from using celandine, as it causes convulsions. Severe inflammation can appear on the skin if celandine juice gets on even a small wound. A side effect may be dysbacteriosis and constipation from taking celandine.

Celandine and its history of use

This plant has more than one name. Swallow grass (Chelidonium majus) is the scientific name of celandine, it arose because when the swallows arrive, the grass begins to flower, and the flowering ends when the swallows fly away. This herb received a similar name “lastoven” in Russia. The plant makes a loud sound when the pod opens, which is why it got the name “nutcracker”. “Podtynnik” in Russia is sometimes called celandine; it was nicknamed that way because it grows under the tyne. This plant has a huge number of names due to its medicinal properties.

The dried plant has a pungent and bitter taste. In this form it can be seen in the photo. The dried root looks yellowish at the break, and becomes almost black on top. For three years, the medicinal properties of the herb can be preserved if properly harvested. It can be used in different forms, such as tinctures, decoctions, ointments, oils.

All the healing power is contained in celandine juice, so it is considered an effective remedy. When the plant blooms, it needs to be collected and minced through a meat grinder or chopped with a blender. The celandine minced through a meat grinder is placed in the refrigerator for three days in a glass jar, after this time it produces juice; you need to strain it through a fine sieve or gauze. One and a half liters of celandine juice can be obtained from a bucket of grass. In order for the juice to ferment less from the container, you need to periodically bleed the air. Fermentation ends after three weeks. It can be stored in the refrigerator for several years.

An ointment made from this herb is an excellent remedy against many ailments. Fats, creams or regular Vaseline can be used to prepare an ointment, they will serve as a base. You can make an ointment from the juice of the plant, or you can directly from the dried plant, it is important that it is very finely crushed. You can grind dry celandine in a coffee grinder.

For a burn in nature, you can use celandine. It copes well with burns of any kind, and helps with burns after sunbathing. You need to apply the plant juice to the burn several times and wait until it is absorbed, then apply again and so on several times. An effective treatment will be if a lot of juice gets on the damaged area of ​​​​the skin. In addition to all this, celandine has an analgesic effect, so pain from burns is dulled. For frostbite, celandine juice also has a miraculous effect. It is necessary to apply a bandage soaked in the juice of the plant to the frostbitten area of ​​the skin.

Using the medicinal properties of celandine, you can fight herpes when it just begins to appear. Ointment, tincture or juice from celandine should be applied to the area of ​​skin where signs of herpes are felt. Do the procedure at least three times. Herbal infusion of celandine can help get rid of various diseases, which is why doctors value this herb so highly and quite often use it in various areas. This plant is widely used in medicine.

(warthog, celandine, swallow grass, yellow milkweed, clear grass, yellow spurge, light grass, etc.) Currently, taxonomists believe that the celandine genus includes only one species - greater celandine. The plant, known in the Middle Ages under the name lesser celandine, is now called spring grass; it was separated into an independent genus and assigned to another family. However, the ancients had some reasons for combining these two so dissimilar plants.

Modern research has established that spring celandine contains the same alkaloids as greater celandine. Pliny reports on the origin of the generic name:

The grass begins to grow when they arrive
And withers when, out of habit, they fly away
And “chelidonia” is where her name comes from: after all, “chelidon” is
This winged bird is usually called by the Greeks.

This belief has been generally accepted for 2,000 years, hence the name "swallow grass". However, there is another version that explains the origin of this name from the ancient Latin coeli donum, which means “gift of heaven.”

A large group of Russian names for celandine are associated with the unusual yellow color of its juice: yellow milkweed, yellow milkweed, etc. The unusual color of the milky juice for our plants in the Middle Ages attracted the close attention of alchemists. They attributed this to the undoubted relationship of celandine with gold. And since the main goal of alchemists’ research was the transformation of base metals into gold, celandine had to visit the crucibles and retorts of alchemists. Modern scientists have explained the reason for such an unusual color of the milky juice by the presence of a large amount of red-orange pigment - carotene. The basis for the name “light herb” was that many generations of doctors, from the ancient Greeks, Avicenna and up to the 18th century, considered celandine useful for eye diseases. This belief was based on an ancient legend, which says that a swallow treats the eyes of its blinded chicks with celandine juice.

To treat eye diseases, celandine juice along with honey was boiled over low heat until the foaming stopped and it became similar to honey. This liquid should be applied to the eyes as often as possible.

The largest group of names - celandine, chistukha, wart - is associated with the traditional use of celandine in the treatment of skin diseases.

As a medicinal plant, celandine was widely used in Ancient Rome and in Arab medicine. In the Middle Ages, celandine root was used to treat liver diseases; celandine juice with goat lard was applied to ulcers. In Russia, scrofulous children were bathed in a decoction of the herb, skin tuberculosis and scabies were treated, and warts and freckles were removed. In some places, celandine was used to treat malignant tumors, but scientific medicine treated these reports with distrust, until in 1896 the Russian doctor Denisenko published a report on several cases of successful treatment of malignant diseases with celandine extract. The drug was supplied to him by the famous Moscow pharmacy company Ferrein.

A.P. Chekhov in a letter to A.S. Suvorin writes: “A cure for cancer has been found. For almost a year now, with the light hand of the Russian doctor Denisenko, they have been trying the juice of celandine, or warthog, and now we have to read about the amazing results.” Unfortunately, celandine preparations did not have a consistent effect; no explanation was found for this, and gradually the enthusiasm of doctors faded away. Nowadays, a series of experiments have been carried out using the latest advances in science, the results of which have shown that celandine preparations inhibit the growth of tumors, especially on the skin and mucous membranes.

In scientific medicine, juice and powder from the herb are used to cauterize warts, warts, polyps, and in the initial forms of lupus erythematosus. It is also used for diseases of the stomach and liver. It is used internally only under medical supervision. Poisonous!

In homeopathy it is used to treat diseases of the liver and biliary tract.

Greater celandine is a large plant up to 1 m with a succulent ribbed stem. Rosette leaves overwinter. All leaves are pinnately dissected with rounded, crenate-shaped lobes along the edge. A characteristic feature of the leaves is their two-colored appearance. They are bright green above and bluish with a waxy coating below. Flowers are up to 1 cm in diameter, collected in simple umbrellas. They are bright yellow, four-petalled,

with a calyx falling off during flowering. The fruit is a long pod-like capsule with a large number of small black seeds. These seeds are equipped with a white cartilaginous apex that ants love to eat. By taking away the seeds, ants contribute to the spread of celandine. Therefore, its bushes can be found in the most unexpected places: in a crack in the asphalt pavement, in the corner of the yard, between the blocks of a stone wall. But in general, celandine loves rich manured soils and therefore settles closer to humans. It is found throughout the country, but does not form large thickets anywhere. All organs of the plant contain yellow milky sap, which leaves stains on hands and clothes. Particularly sensitive people may even experience inflammation or blistering of the skin. Celandine herb contains more than a dozen alkaloids. In addition, essential oil, carotene, flavonoids, saponins and other substances were discovered.

Celandine grass can be used as a good insecticidal agent against pests in gardens and vegetable gardens. Celandine juice is used for blackening metals, and seed oil is used as a good anti-corrosion agent. Yellow dye is obtained from the roots. In some areas, milk jugs are steamed with celandine grass to prevent it from going sour, and they fumigate livestock to prevent death.

Celandine is called - warthog, gladyshnik, glechkopar, yellow milkweed, euphorbia, red milkweed, sparrowgrass, light grass, dog soap, pure grass. For the beneficial properties of the herb celandine for skin diseases, the plant is called celandine, warthog.

The generic name is from the Greek word - swallow or swallow grass. According to the second version, the name comes from an ancient phrase translated as a heavenly gift, a gift from heaven, which indicates the high medicinal properties of celandine.

The specific name is from the Latin word translated as large, given for the large size of the celandine plant.

Many names indicate the yellow color of celandine juice. The herb was called light because of the benefits of celandine for eye diseases. This is based on the oldest legend according to which a swallow healed blind chicks with celandine juice.

Celandine description

Perennial herb of the poppy family. Cannot be confused with another plant. When broken, this plant releases droplets of thick yellow juice with a heavy odor and a bitter taste. Especially in the roots. Grows up to a meter long. The stem of celandine is straight, branched. Leaves are large and green

The flowers are yellow-golden, on long stalks. Each flower consists of 4 petals up to a centimeter long. Celandine blooms from May to August.

Where does celandine grow?

All regions of European Russia, Siberia, Far East, Caucasus. It grows in sparse, damp forests, ravines, along the edges of swamps, in ditches, in trash cans, and likes to settle near housing. Prefers shady places with nitrogen-rich soil. It also grows in America, where it was introduced in 1672 as a remedy for treating skin diseases.


Collection of celandine grass

Celandine grass is collected when the plant begins to bloom in May and June. The plant should be a rich green color without damage.

The bushes are pulled out along with the roots, and dry leaves are removed from the ground. They are washed, tied in bunches, hung in the shade, since under the sun the celandine loses its beneficial properties.

Dry celandine is packaged in clean paper bags, boxes, boxes. Store in a dry, ventilated area for up to three years.

The juice of the celandine herb is preserved for the winter. To do this, stems with flowers 15 cm long are crushed with a meat grinder and the juice is squeezed out of the resulting mass. For every liter of juice add 0.5 liters of alcohol. The liquid is tightly closed with a stopper. During fermentation, very carefully unscrew the lid several times and release the gas.

Celandine plant composition

  • alkaloids are contained in all parts of the plant; there are more than 20 of them;
  • essential oil;
  • vitamin C;
  • carotene;
  • organic acids;
  • flavonoids;
  • saponins;
  • bitterness;
  • the milky sap of the plant contains resins and fatty oil;
  • seeds up to 68% fatty oil.

Celandine herb application

  • prevents the growth of malignant tumors;
  • celandine has antipruritic, cauterizing, antiviral effects;
  • prevents the development of fungal diseases;
  • stomach cancer - as a pain reliever;
  • calms the nervous system, useful for neuroses;
  • lowers blood pressure;
  • vegetative-vascular dystonia;
  • celandine helps against psoriasis - baths with a decoction of celandine;
  • goiter, leukemia;
  • atherosclerosis;
  • effective remedy - rheumatism, gout;
  • food poisoning;
  • tuberculosis;
  • tumor of the uterus - suck out the juice from one leaf of celandine, spit out what is left;
  • in small doses orally - diseases of the liver, gall bladder, pancreas, stomach ulcer, ulcerative colitis;
  • decoction - a blood polishing agent;
  • juice and infusion of celandine - hemorrhoids;
  • compresses with grass - burns, bites;
  • scrofulous children suffering from skin tuberculosis and scabies are bathed in the decoction;
  • Celandine herb powder, steamed herb is useful for treating wounds and ulcers;
  • sinusitis, runny nose - lubricate the bridge of the nose with juice, nasal sinuses with celandine tincture;
  • milky juice of celandine - removes warts, condylomas, calluses, corns, treats lichen, cracked heels and hands, heals minor abrasions well. For this purpose, apply fresh juice to problem areas 3 times a day. The plant is effective even for severe, chronic skin diseases;
  • treats adenodes, polyps;
  • celandine juice helps - herpes on the lips, eczema, fungi, pimples, boils, fistulas;
  • crushed dry grass was applied to the soles of the feet as mustard plasters during attacks of malaria;
  • relieves redness and flaking of the skin;
  • helps get rid of age spots and other skin defects;
  • celandine extract adds healthy shine to dry, weakened hair;
  • In order to repel ticks, 100 ml of juice is enough, mixed with 50 ml of alcohol. Take 1 tbsp for half a glass of water. and lubricate exposed skin;
  • used in veterinary medicine to get rid of helminths;

Treatment with celandine herb

Celandine herb tincture: 100g of fresh herbs, 200ml of medical alcohol, kept in a dark place for three weeks, sometimes shaking the contents, then decanted. Drink 15 drops from 1/4 glass of water three times a day. The tincture is used for liver and bladder diseases.

Flower tincture: 100g flowers with grass. 0.5 l of 70% alcohol, infuse for 7 days. Pulmonary diseases, tuberculosis - 20 drops three times.

Celandine for women

Breast tumor - place a dry sprig of celandine in an enamel pan, add a handful of crushed roots of bergenia, comfrey, calamus, cinquefoil, and 3 sprigs of juniper. The herbs are poured with 2 liters of hot sunflower oil.

The mixture is boiled on low heat for 40 minutes under the lid, filtered. Then put it on the fire again, add a few crushed aloe leaves. Melt 20g of propolis separately and add it to the finished mixture. Cook for another 10 minutes, drain. Last place 1 tbsp. good honey, birch tar. When the mass has cooled, add 20 ml of fish oil. The mixture is stored in sterile jars under iron lids. Lubricate sore spots twice a day.

Fibroids: 100g of plant juice, 100g of alcohol, 200g of honey are mixed with a wooden spoon. Place a glass container and close tightly. They insist for a week. Use a dessert spoon for a month before meals, with a small piece of butter. Treatment is repeated after two months. At least three courses are completed.

Thrush: douche with a decoction of celandine - 2 tbsp. liter of boiling water, simmer for 3 minutes, leave for an hour.

Trichomonas colpitis, cervical erosion: 3 tbsp. dry crushed plant, 1 liter of hot water, simmer for 20 minutes, filter . Used for douching.

Celandine for men

Prostate adenoma, prostatitis - mix 15 parts of celandine herb, yarrow herb, 20 parts of calamus roots, 35 parts of crushed chaga, St. John's wort herb. 1 tbsp. collection, 300 ml of bubbling water, keep the thermos for 3 hours, filter. Take 0.3 cups with honey 3 times before meals. Every three weeks there is a break of 7 days. Duration three months.

Celandine use for skin diseases

Wet eczema: liter of celandine juice, 100g nightshade, 2 tbsp. viburnum juice, 2 egg whites, 2 tbsp. unsalted lard. Beat the mixture well and leave for 10 days. The prepared composition is lubricated on sore spots. The product helps to clear the skin of eczema.

Psoriasis

  1. a glass of celandine juice, 50g of pharmaceutical grease, 100g of honey, 40g of boric acid powder, 5 egg whites. Boric acid is combined with proteins, honey is added, then juice. Mix everything, add grease. Lubricate problem areas, store in the refrigerator;
  2. 30g each of celandine, willow bark, speedwell, calendula, 20g each of smokeweed, walnut shells, yarrow herb, 10g oak bark, 40g meadowsweet, 50g stinging nettle. A teaspoon with the top of the mixture is steamed with 200 ml of boiling water and left for three minutes. Drink up to two liters of infusion per day;
  3. 5g celandine juice, 50g lard. Lubricate problem areas with the resulting ointment;
  4. bath - 2 liters of boiling water, 300g of fresh or 500g of dry herbs, left for an hour, filtered;

Scrofula, skin diseases

  1. 4 tbsp. celandine, 1.5 liters of boiling water, boil for 5 minutes on low heat, after 8 hours, strain;
  2. 10g of fresh herbs, 100ml of boiling water, simmer on low heat for 10 minutes, leave for half an hour, drain.

Neurodermatitis, eczema, ulcers: 100g of celandine roots, add chilled water, leave for 2 hours. Then simmer on low heat for 30 minutes. Take 12 baths at a temperature of 36 degrees.

Diuretic, laxative, analgesic: a tablespoon of celandine herb, a glass of boiling water, heat for 15 minutes, leave in the room, tightly closed. Strain, squeeze out the sprat, top up. Drink a third of a glass three times before meals.

Liver stones: a 20cm long branch of celandine along with flowers, a glass of boiling water, drink hot after 20 minutes. Treatment for two weeks, break for 2 weeks.

Nasal polyps: 2 tablespoons of celandine herb, chamomile herb, 0.5 liters of boiling water. Leave until completely cool, strain. Inhale the nostrils 6 times a day for 10 days . Repeat treatment after a ten-day break. A spray bottle is suitable for children.

Treatment of hemorrhoids with celandine: Drink tea with celandine three times a day for a week. You will need 20 filter bags. Repeat every other month, drink one sachet once in the morning before meals. At the same time, steam the sore spot with infusion. Take 4 tablespoons, 4 liters of boiling water, cool to 38 degrees. They take baths every day for two weeks.

Choleretic: a teaspoon of juice, a glass of boiled water, left for 30 minutes, filtered. Drink chilled 100 ml per day.

Kidney disease

  1. mix equal amounts of celandine grass and blue cornflower. A tablespoon of the mixture per 3 cups of boiling water. Leave for an hour and filter. Drink 0.25 cups 3 times before meals;
  2. mix 4 parts of celandine herb, shepherd's purse, blueberry leaves, horsetail herb, 2 parts of heather flowers, 3 parts of pine buds. 2 tsp. spoons of the mixture, 200 ml of boiling water, cook for 5 minutes. Drink 2 tsp for 45 days. before eating;
  3. mix celandine, cinquefoil, birch leaves. 1 tbsp. collection, 200 ml of hot water, infuse, decant. Drink a glass of warm infusion at night.

Polyps in the intestines: 15-60g of crushed herb, pour ten times the volume of water. While the infusion is cooling, cleansing enemas are performed. The therapeutic mixture is slowly introduced into the intestines over two hours. Course 14 days. If the procedure is poorly tolerated, do it every other day. Conduct 3 courses per season, they do it for three years in a row.

Arthrosis: 1 tbsp. dry celandine, crushed aloe leaf (do not water the flower before cutting for 2 weeks), add finely chopped hot pepper, 0.5 liters of vodka. Leave for three weeks, shaking daily. The tincture is filtered. They lubricate the sore spot, wrap themselves warmly, and go to bed.

Herb celandine contraindications

In sensitive people, celandine juice causes inflammation and blisters on the body. Contraindicated in patients with epilepsy, bronchial asthma, angina pectoris. Celandine is a poisonous plant, so take it carefully. If used incorrectly or in large doses, you can be seriously poisoned. Vomiting, nausea, convulsions, dizziness, and fainting appear. In cases of poisoning, wash the stomach.

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