When to collect green pine cones. Features of preparing a decoction and infusion of pine cones for coughs

Noble forever green pine– a source of many beneficial and medicinal properties. One has only to remember that all the most best resorts with respiratory diseases are located in pine forests. IN medicinal purposes You can use bark, buds, cones, and needles of a tree. They will all be willing to share their healing properties with us for the benefit of our health. Among all medicinal folk remedies pine, a special place is occupied by tincture on pine cones. Moreover, both green young cones of the first year and mature, so-called red cones insist.

pine cones rich in phytoncides, biologically active substances that contribute to the complete or partial cessation of the growth of bacteria and fungi, increasing the body's immune defense.

Tannins, which are also part of the composition of pine cones, help fight heart disease and have an anti-inflammatory effect. As shown by the latest scientific research these substances have powerful restorative properties during myocardial infarction.

Pine cones contain volatile components - essential oils, giving them antiseptic, anti-inflammatory properties, accelerating tissue regeneration and stimulating the growth of new cells.

The following were found in the cones: valuable vitamins, as vitamin C, groups B, K, P. Vitamin C or ascorbic acid strengthens the immune system and vascular walls, necessary for nervous system. B vitamins are involved in tissue regeneration, protein synthesis and many other metabolic processes in our body.

Vitamin D is good for bones and preventing rickets in children. Vitamin P, or rutin, has a beneficial effect on the walls of capillaries, strengthening them and making them more elastic, and helps normalize heart rate.

Pine cones are one of the the best means for the treatment of bronchitis, colds, joints, scurvy. From them they make jam and honey, prepare decoctions and infusions, alcohol and vodka tinctures.

Medicinal properties of pine cone tincture

Cones are used to prepare the tincture different periods maturation. Sometimes very young, other recipes require more mature buds that have accumulated more useful substances: vitamins, minerals and other compounds, necessary for the body person.

The healing power of the young and mature buds was well known to our ancestors, who used them to treat their ailments.

Today, tincture of pine cones is used to treat various diseases:

Inflammatory processes of the upper respiratory tract orally and in the form of inhalations, it copes well with coughs, sore throats and nasal congestion;

For the treatment of gastritis and stomach ulcers: reduces inflammation, kills pathogens, stimulates regeneration and healing of the gastric mucosa;

Diseases thyroid gland;

Stroke, where it is considered the most effective medicine that helps speed up the recovery and recovery of the patient;

Strengthening the immune system;

Treatment of asthma and tuberculosis;

Diseases of the heart and blood vessels.

Read on topic: pine cones medicinal properties and contraindications

Pine cone tincture recipes

Why do more and more people today prefer to be treated using “grandmother’s” methods? Perhaps the answer lies in less safe use and the absence of a huge list of contraindications and side effects, which synthetic drugs cannot boast of. Definitely natural natural remedies do not provide such negative impact on the liver, kidneys and other organs, do not cause addiction or dependence.

A tincture of pine cones can be quite comparable in its effect to many pharmaceutical drugs of artificial origin. It contains a substance called oleoresin, which can alleviate the condition of patients with diseases of the joints, stomach, digestive tract and other pathological conditions.

There are several recipes for making pine cone tincture. Here are the basic recipes that can be used for a number of diseases.

Tincture of pine cones with alcohol

To prepare it, you need to fill a liter jar with prepared green cones (wash and cut as small as possible) into one third of the jar and fill it with 70 percent alcohol.

Close the jar and place it in a dark place for two weeks, for example, in a kitchen cabinet. After steeping, filter and pour into a dark glass bottle. You can store it in the room, but in a dark place.

This tincture can be taken when colds, gargle, diluted with water, to strengthen the immune system.

Drink one tablespoon three times a day a few minutes before meals for 7-10 days. To prevent colds, 1 tablespoon once a day is enough.

For treatment after a stroke, take one tablespoon 3 times a day for several months.

Tincture of pine cones with vodka

Wash and chop 5 pieces of young green cones. Pour 0.5 liter of vodka and leave to infuse in a dark place for 10-12 days. Shake the tincture periodically. Take 1 teaspoon for colds, gargling, coughs, bronchitis, and for rubbing joints.

Tincture for heart disease

For the treatment of heart diseases, there are two main recipes for preparing an alcohol tincture: tincture on mature cones, i.e. red, and tincture on young green spring cones.

To prepare the tincture, take five or six mature cones and pour one glass (200 grams) of 70 percent alcohol. Place the container in a dark place for 2 weeks. Every day you need to shake the jar.

After infusion, strain and store in a tightly closed dark glass bottle in a cool place.

Take 1 teaspoon of tincture, diluted in 100 grams of water 3 times a day after meals.

Place the green cones selected for preparing the tincture into a container, filling it almost completely (up to the hangers, if it is a jar). Pour in good quality vodka so that it completely covers the cones.

Infuse the buds in a cool, dark place for a week. After infusion, filter and store in dark glass bottles in a cool place.

You need to take this tincture 1 tablespoon before meals 15 minutes 3 times a day, after diluting it in water.

Tincture on cones for the treatment of atherosclerosis

Atherosclerosis unpleasant disease which amazes blood vessels. Unfortunately, today this disease is increasingly affecting people who are still very young and of working age. This tincture can be good prophylactic for cleaning blood vessels and treating the disease itself.

To prepare it, take green pine cones and pine needles (you can use equal parts). Place in a jar, filling it completely, and pour vodka to the very top. You can take a divorced one medical alcohol. Leave for 2-3 weeks and strain.

The finished tincture is drunk 3 times a day before meals, 10-20 drops, which are diluted in a quarter or half a glass of water.

Tincture against tuberculosis

Pine products have long been used to treat tuberculosis. Not just sanatoriums, but in many places TB dispensaries are trying to locate or plant it with coniferous plants.

To prepare an anti-tuberculosis tincture, take young green cones. Sort through, wash and dry. Cut them into several pieces. The finer it is, the better the extraction of useful substances will be.

Place the chopped cones in a jar and pour vodka in a ratio of 1 part cones to 10 parts vodka.

The jar is placed in a dark place and left for two to three weeks. After infusion, strain and drink the tincture 1 teaspoon or 1 tablespoon three times a day before meals. Pre-dilute the tincture in water.

Place 100 grams of young green cones in a jar and pour 500 ml of vodka. Add a tablespoon of natural high-quality honey there. Stir and leave to infuse for a month. Then strain and drink 1 tablespoon three times a day after meals.

This tincture can be given to children over 10 years of age, but only under supervision and after consultation with a doctor.

Tincture of cones with vodka for bronchial asthma with vodka

For treatment bronchial asthma make a tincture of green cones with vodka. Pour a tablespoon of chopped green cones into 500 ml of vodka and leave to steep for 2 weeks. Shake the jar daily. After infusion, strain and take 1 tablespoon 3 times a day, after diluting it in 1-2 tablespoons of water.

Tincture of cones with vodka for the treatment of hypertension

This tincture helps with nervous disorders and hypertension. Mash the young green cones with a rolling pin and fill the jar with them. Then fill them completely with vodka and leave to steep for a week. Strain and drink 1 tablespoon of the tincture three times a day.

The buds can be reused to make a new tincture.

Tincture of cones with vodka and vinegar

This tincture is used to treat goiter, a disease of the thyroid gland.

To prepare the tincture, green cones are finely chopped and filled into a jar. Fill with 90 percent alcohol. Place in a dark place for two or three weeks.

After infusion, strain and pour 1-2 tablespoons of natural into the finished tincture. apple cider vinegar. Mix well and drink according to the following scheme:

1 drop – first 3 days;

2 drops – for 2-3 weeks.

Take the tincture three times a day. After a 3-week course, take a break for a month and repeat the course.

This tincture can be used for compresses or rubbing.

Tincture on pine cones has wide range applications. In principle, a tincture prepared according to any of the above recipes can be used for treatment.

To treat joints, it is used as a rub or compress. For a compress, take a piece of cotton cloth and soak it in the tincture. Apply to the sore spot and wrap on top plastic bag. If the compress was applied to the feet or fingers, wear warm socks. When applying to another place, wrap it with a scarf or handkerchief.

Such compresses can be done throughout the night. The very next morning you can feel relief from pain.

When to collect pine cones

It is best to collect green young pine cones for preparing the tincture when they are approximately 4 centimeters in size. Such cones have already accumulated enough useful substances.

Red bumps, i.e. mature, harvested in late winter or early spring. You need to know that under the influence of frost and wind, ripe cones open. Do not take such opened cones for preparing medicinal tinctures. They should be ripe, but closed.

Collect cones in an environmentally friendly place, avoid collecting along highways, near industrial enterprises.

Contraindications to treatment with pine cone tincture

The most important thing is not to self-medicate, but be sure to consult a doctor before starting treatment. After all, such treatment can bring both benefit and harm. Especially if there are also concomitant diseases.

Treatment with pine cone tincture is prohibited:

During pregnancy;

While breastfeeding;

For hepatitis;

Allergic reaction.

Take the tincture strictly in the indicated dosages and avoid overdose, which can lead to complications, stomach and intestinal disorders.

A tincture of green and mature pine cones is a proven folk remedy. It can be used both for the treatment and prevention of certain diseases. But we must remember that this is not the only remedy and pine product that can be used. Decoctions and infusions are also no less effective. And if you have contraindications, you can use other recipes.

Read on topic: Pine cones use in folk medicine

Pine cones are a real natural storehouse of vitamins and microelements. They contain essential oils, tannin, phytoncides and antioxidants, which help fight a variety of diseases, and also improve immunity and normalize metabolic processes in the body. That is why pine cones are often used in folk medicine to prepare infusions, decoctions and other medicines.

pine cones

Raw materials for the preparation of medicines are usually collected in May (unless this item is specified separately in the recipe) away from roads, preferably in environmentally friendly areas. They should be young, soft (a fingernail should easily fit into each bud), and light green in color.

pine cones

Medicines prepared from pine cones should be used with great caution during pregnancy and lactation, in childhood and over the age of 60 years, as well as people suffering from kidney problems and hepatitis.

General strengthening and vitaminizing agents

"Pine" honey and jam help with disorders of the gastrointestinal tract, colds and acute respiratory infections, coughs, joint diseases, circulatory disorders, as well as with oncology.

"Pine" honey and jam

Medicinal honey. Sort out the young cones well, wash them, put them in a large saucepan and pour cold water so that it covers them by about a finger. Place the cones on the stove, boil and add sugar (in the proportion of 1 kg per 1 liter of water). Turn off, wait for the sugar to completely dissolve, boil again, then reduce the heat to low and simmer for 90 minutes, removing the foam.

Medicinal jam, preparation method No. 1. Cut the well-washed cones into small pieces and roll in sugar. Place the candied pieces in jars in layers of 1.5 cm, sprinkling each with sugar, cover with a towel or cloth and place where the sun will constantly fall on them. The jars will also need to be shaken well from time to time. After the sugar has completely dissolved, the jam can be consumed.

Medicinal jam

Medicinal jam, recipe No. 2. 120 pieces of very young cones, collected no earlier than the fifteenth of May, rinse, dry, add two liters of water and boil over low heat for about 50 minutes. Filter, add a kilogram of sugar and boil for another two hours; pour into jars and roll up in the usual way.

Honey and jam should be taken in therapeutic purposes or for prevention in the following dosage: for children – a teaspoon three times a day, for adults – a tablespoon.

Infusion to strengthen the immune system. Wash the June cones and chop them finely. Fill a large jar (3 liters) with them to the top, add vodka to the brim and close well with a regular lid (polyethylene). Leave for a week in a dark place, filter and drink three times a day for 20 minutes. before meals, 1 tbsp.

Treatment of respiratory system diseases

A remedy for treating the lungs. You will need half a liter of any tincture prepared from cones, add 100 g of honey and the same amount of aloe juice. Stir and place in a dark place for a day. Shake well before use.

Lung treatment

Infusion against tuberculosis. Chop the cones, place them in a container and fill them with 40 percent vodka 1 to 10 (you can use diluted alcohol). Infuse for two to three weeks in a warm place, drink from a teaspoon to a tablespoon three times a day after meals.

Infusion for the treatment of bronchitis and asthma. Place the washed cones in a thermos and add a small piece (about 2 cm) there. pine resin, pour in ½ liter of hot milk. Stir, leave for four hours, strain through several layers of gauze. Drink the infusion 1 tbsp. twice a day for 4-8 weeks. For asthma, it is advisable to take two courses.

Foot baths. Place about twenty cones in a fairly large container, pour water (3 liters) into it, boil and simmer over low heat for twenty minutes. Cool slightly and steam your feet, covering them with a blanket.

Treatment of stroke and post-stroke conditions

Tincture for stroke. Wash five cones collected from June to September well, cut them and pour one tbsp. 70% alcohol. Let it sit in the dark for two weeks, shaking it well every day (this is a very important step, since it is shaking that determines the quality of the future product). Filter the resulting brownish-brown liquid and drink one tsp for prevention. once a day, and three times a day - for treatment purposes. The course is at least six months.

Tincture for stroke

A simple decoction. Rinse well and finely chop five cones, add half a liter of water, and boil over low heat for five minutes. Drink a quarter glass three times a day for six months.

Vinegar-alcohol tincture. Pour ¼ liter of 70 percent alcohol into five mature buds and leave for 10 days at room temperature. Filter and pour in one tsp. apple cider vinegar (preferably homemade), take 1 tsp, dissolving in a glass of weak hot tea.

Treatment of joints

pine cones

Medicinal infusion. Collect cones on the fifth of June (necessarily on this day!), cut each one into four parts, fill half a jar with them (volume 3 liters). Add sugar and pour cold boiled water. Close the jar well and set aside until the fermentation process stops and the sugar dissolves. The container will need to be shaken well. Drink the infusion twice a day, one tablespoon. before meals.

Decoction for removing salts. Pour into a glass (200 ml) warm water, immerse a medium-sized cone in water, leave it overnight, and in the morning boil the cone in the same water. Top up boiled water to the top of the glass and drink all the medicine per day in two doses.

Baths for polyarthritis. Take one piece of pine cones and young twigs, place them in a large container, add water and boil for half an hour. Leave for a day (12 hours) until you get a brownish-brown liquid. For a full bath you need about 2 liters of freshly prepared broth.

Infusion for the treatment of rheumatism from a book of 1847. Take 90 g of cones, 60 g of guaiac wood shavings, 30 g of sassafras and juniper fruits, 1074 g of alcohol. Mix everything, infuse and drink 2-4 ml.

Rub for joints. Collect ten cones, put them in a jar and pour 700 ml of alcohol into it, close and place in a cool, dark place for a week. If the liquid has acquired brown, you can start treatment, if not, wait a few more days.

Treatment of the gastrointestinal tract

Tincture for the treatment of ulcers. Finely chop the cones, fill a third of a liter jar with them, pour in high-quality vodka and place in a warm but fairly dark place for a week. After this, filter the tincture and take one tablespoon at a time. three times a day, diluting the product in 50 ml. water. The course is two months.

Tincture against gastritis and ulcers. Pour about 100 g of buds into ½ liter of 70% alcohol. Leave for fourteen days and take one tablespoon. three times a day.

Infusion for the treatment of giardiasis. Wash the cones thoroughly, put them in a container and add water so that it covers them by about 15 cm. Boil without a lid for at least eight hours over moderate heat, removing the foam. Next, remove the cones, filter the broth and add sugar (1 kg/1 l), cook for another hour. Take one or two tablespoons on an empty stomach.

Thyroid treatment

Infusion for the treatment of goiter. Cut the cones, put them in a dark or green glass container, pour in strong alcohol (at least 90%) so that it completely covers the resulting mass. Leave for 3-30 days (minimum), and shake the bottle weekly. Filter the medicine and store it in the cold. Take according to this scheme: for the first three days, drink drops no more than 3 times a day, and from the 4th to the 21st day - five drops, and you need to drink them in three doses. If necessary, treatment should be repeated.

Infusion for the treatment of thyroid diseases. Collect 14-15 of the youngest cones, chop them finely, put them in a jar, pour in alcohol and close with a regular lid, making a couple of holes in it. Leave in the dark for 10 days. Take as follows: the first two days - 1 k. three times a day before meals, the third and fourth - 2 k., the remaining days - 5 k. The course is 3 weeks.

Infusion for the treatment of thyroid nodules. Collect 15 cones, cut them and pour in 50 g of good vodka, leave for ten days. Drink 5 k for three weeks three times a day.

Treatment of cardiovascular diseases

Infusion for pain in the heart. Steam one spoonful of crushed cones with ½ liter of boiling water and leave for one night. The entire product should be taken four times a day.

Tincture for heart disease, recipe No. 1. Take 5-6 mature cones, pour 200 g of 70% alcohol, leave for two weeks in a cool, dark place. Next, filter and drink 1 tsp. three times a day after meals, dissolving in a quarter glass of water.

Tincture for heart disease, recipe No. 2. Place the “spring” cones in a jar (do not crush them), top up with vodka, close with a nylon lid and leave for a week in the dark. Drink one tbsp. three times a day for 15 minutes. before meals. The same cones can be taken to prepare medicine 3 times.

Decoction for heart disease. Pour 5-6 mature cones into ½ liter of water, boil for 5 minutes, drink a quarter glass three times a day after meals.

Infusion for the treatment of atherosclerosis. Take fresh cones and pine needles, fill a small clay or glass container with them to the top, and fill to the brim with good vodka or diluted alcohol. Strain and take 10-20 cups three times a day before meals, diluting the product with warm water.

Treatment with pine cones

Pine is one of the most common plants in our forests. Its needles and resin, not without reason called resin, have been used since ancient times to strengthen protective forces body, treatment of vitamin deficiencies, anemia and many other diseases. IN recent years Folk medicines prepared from pine cones have gained wide popularity. The “fruits” of a coniferous tree contain a huge amount of vitamins, biologically active substances, antioxidants, phytoncides and others useful components. In this article we will talk about the most famous recipes for medicines made from pine cones.

Jam

A kilogram of young green cones is poured into 2 liters cold water and leave for a day. Then the infusion is drained, 1 kg is added granulated sugar and boil the syrup, into which, after boiling, the cones are dipped. The jam is prepared for 1.5-2 hours over low heat. The foam that forms when the mixture boils should be skimmed off. As a result, the delicacy has a pleasant amber, wonderful smell and taste, reminiscent of strawberry jam.

There is another method of preparation healing jam. It can be cooked according to the five-minute principle, that is, boil the cones in a pre-prepared syrup for 5-7 minutes and let it brew for 24 hours, repeat the entire cycle 2 more times and pour the finished jam into a dry, sterilized container.

Jam made from young pine cones is an excellent immunostimulant. Taking just a tablespoon a day can significantly reduce the risk of seasonal colds. In addition, the drug is used to alleviate the symptoms of polyarthritis and to restore strength after illnesses.

Pine is considered the most widespread plant throughout the world and many are familiar with its beneficial and medicinal properties, including pine cones. A visit to a pine forest always has a beneficial effect on the entire body. Many people, when going for a walk in the pine forest in the spring, try to stock up on pine cones. Young green pine cones can be used to treat not only coughs and respiratory diseases, but also be used to treat other diseases.

Useful properties of pine cones

From a medicinal point of view, all parts of the tree are valuable materials. For treatment, you can use everything: tree bark, pine needles, buds, pollen. Of particular interest among all these components of the tree are the cones, both green and already ripe red.

When and who first began to use pine cones for medicinal purposes, history has not preserved. But what is their beneficial properties people noticed a long time ago, that’s for sure. Decoctions, infusions are traditionally prepared from the cones, alcohol tincture, cook delicious and healthy honey and jam.

Pine is known for its phytoncidal properties. Air samples taken where pine trees grow showed that pathogenic organisms in the air is 10 times less than in a birch forest. Therefore the most the best sanatoriums for the treatment of respiratory diseases are always located in the pine forest, where spruce and pine trees grow. If we talk about the chemical composition, pine buds contain:

Monoterpene compounds;

Lipid compounds

Bioflavonoids;

Organic acids;

Vitamins C, group B, carotene;

Essential oils;

Phytoncides;

Tannins.

Cones contain selenium, iron, magnesium.

The most great content useful substances in green cones.

Vitamin C in addition to protection immune system, participates in the processes of hematopoiesis, in the functioning of the nervous system, protects against scurvy.

B vitamins take part in many metabolic processes, the nervous system, and improve brain function.

Carotene, from which vitamin A is produced in the body, is important for maintaining muscle tone, preserving vision, and is involved in strengthening the immune system. This is one of the powerful antioxidant vitamins.

Medicinal properties of pine cones

All the medicinal and beneficial properties of pine cones are due to their chemical composition and have long been used in folk medicine. They are also recognized official medicine. Thanks to its unique chemical composition, pine cones have the following properties:

Expectorants;

Diuretics;

Antimicrobial;

Anti-inflammatory;

Painkillers;

Bactericidal;

Antirheumatic;

Tonic;

Antiscorbutic;

Immunostimulating;

Antiseptic.

All these medicinal properties have a very beneficial effect on the body. Medicinal Products based on pine cones are very effective for treating:

Colds (ARVI, ARI);

Vitamin deficiency, including scurvy;

Sore throat;

Bronchial asthma;

Pneumonia;

Bronchitis;

Polyarthritis, gout and arthritis;

Rheumatism;

Low hemoglobin.

Pine is famous for its phytoncidal properties and, therefore, can inhibit growth and development pathogenic bacteria. Cone decoctions can be used for inhalation and administration medicinal baths, take orally.

Green pine cones medicinal properties

Green pine cones are young pine cones that develop from pine buds. Pine buds appear at the end of winter and at the very beginning of spring. After flowering, young green buds develop from them, which at first are very small, no larger than a fingernail.

Gradually the cones grow and gain their healing power. Jam is made from young pine cones, pine honey, prepare an alcohol tincture.

All drugs that can be prepared from such cones have a powerful healing effect. They are part of breast collection for the treatment of cough, diseases of the upper respiratory tract, decoctions and infusions are used for influenza and viral diseases, sore throat. Excellent for adults and children medicine for cough - a decoction of young cones with milk.

They are taken for joint diseases, to restore strength and increase vitality.

Extracts from green young buds are widely used in the pharmaceutical and cosmetic industries in the production of lotions, creams, toothpaste, mouth rinses and other cosmetic products. They help improve skin condition and relieve inflammation.

In folk medicine, green cones are even used to treat tuberculosis.

When to collect green cones

In order for young green buds to have medicinal properties, they must first become hydrated and acquire healing powers. Therefore, very small young cones should not be collected. You need to wait until they acquire some rigidity, but still remain soft inside.

Depending on the region, this may be the end of May or June. In some places, for example, in the Urals or Siberia, young pine cones can be collected in early July. By the end of summer, in August, the maximum amount of valuable substances accumulates in pine cones.

Green pine cones, like medicine, should reach a size of about 4 centimeters. When collecting, you need to pay attention to them appearance: they must not have any visible damage insects, rot or other traces indicating spoilage and inadequate quality of the buds.

For medicinal purposes, they need to be collected early in the morning. At this time, sap flow begins, which fills the cones with healing properties.

In June-July, the green cones become coarser and woody.

Such cones are no longer suitable for making jam. You need to collect them until they can be cut with a knife and the middle of the cones is still soft.

The collected cones are used to make jam, pine honey, and tinctures. fresh. If the cones are collected for preparing decoctions and infusions, then they need to be dried. You need to dry the pine cones in the shade, in a ventilated area, in an electric dryer or oven at a temperature of 40 degrees.

Dried young buds become dark. They should be stored in a linen bag, cardboard box or paper bag. Shelf life is one and a half years.

For cooking medicinal tincture You can also collect harder buds, but by increasing the infusion time. The healing properties of such a tincture are still preserved.

At the end of August and September, the cones begin to darken and become brownish-red in color. By mid-winter, in March, the seeds will ripen.

Red pine cones

Red pine cones are an excellent remedy for treating and cleaning blood vessels. They are also used after a stroke.

By the time they ripen, they accumulate a large content of useful substances: vitamins, essential oils, tannins. All these components give them the ability to stop the death of brain cells, which is often inherent in the post-stroke state.

Studies have shown that tannins contained in red buds reduce the death of brain cells, cleanse blood vessels and can help cope with the consequences of a previous illness.

Tincture of red pine cones is used in folk medicine for the prevention and treatment of certain types of cancerous tumors. The addition of pine buds and pine pollen makes the tincture even more effective and healing when used against tumors and other diseases.

In addition, the tincture of red cones is recommended for use in diseases of the heart and blood vessels.

The use of pine cones in folk medicine

The healing properties of pine cones are unique. They can be used to treat a range of diseases. Moreover, both young green cones and ripe red ones have healing properties. You can use pine cones in various forms. These can be decoctions or, jam or honey.

Infusion of pine cones

An aqueous infusion of green cones can be used to treat cough and bronchitis, diseases of the upper respiratory tract, swelling, scurvy, rheumatism, gout or arthritis, heart pain, as a hemostatic agent.

To prepare the infusion you need to take:

1 tablespoon of pine cones

2 cups boiling water

Brew the pine cones with boiling water, cover with a towel and leave for 12 hours. Drink the infusion 3-4 times a day.

Decoction of young pine cones

The decoction can also be taken for colds, coughs, bronchitis, joint diseases and other diseases.

To prepare the decoction, pour 10 grams of cones into a glass hot water and put on water bath. Boil for 10-15 minutes and remove from the stove. Cool and take 1/3 glass 2-3 times a day.

Tincture on young pine cones

When preparing the tincture, you can add pine buds and/or pollen. It is allowed to add herbs if the tincture is prepared for a specific disease.

Sort out the collected young green pine cones and remove all debris (adherent pine needles, bark). Cut into several pieces and put in a jar. Vodka is taken at the rate of 1 part cones and 10 parts vodka.

Leave in a dark place at room temperature for 3 weeks. Shake the jar periodically during infusion. After infusion, strain the tincture, squeezing the cones well. Pour into a dark glass bottle.

Take tincture from 1 teaspoon to 1 tablespoon 3 times a day before meals.

Read

The healing properties of the pine cone can work wonders. They slow down destructive processes in brain cells, restore vascular patency, improve motor performance in rehabilitation period after a stroke.

By using amazing “coniferous storehouses” in the form of fragrant honey or jam, the infusion can activate the immune system, reduce the level of “bad” cholesterol, and alleviate colds, pneumonia, and tuberculosis.

Composition of the “coniferous medicine”

Resinous green cones are coniferous shoots, the full ripening of which occurs in two years. The fragrant gifts of nature are characterized by a powerful healing power, since they are a container for:

Lipids;
Gland;
Linolenic and oleic acid;
Monoterpene hydrocarbons;
Mineral salts;
Pinicrin with a characteristic bitter taste.

Young specimens are rich in tannin, bioflavonoids and other nutritional components. They also contain vitamins B and C, K and P, carotene and essential oils. Note that back in the 18th century, their balsamic and antiscorbutic properties were known. Pine cones (green, young!) in folk medicine occupy a leading place in getting rid of the consequences of a stroke.

Official medicine has confirmed that infusions and balms, decoctions and honey from cones help in the treatment and prevention of:

Bronchopulmonary anomalies;
Stroke;
Gastrointestinal disorders;
Colds and viral diseases;
Arthritis.

Young dried (using a special technology!) cones are especially highly valued. Traditional healers they are often called pine buds. Various medicinal compositions are prepared from them, which are valuable:

Natural mineral and vitamin complex;
Diuretic manifestations;
Analgesic, antiseptic and expectorant properties.

Pine cones, having amazing healing properties and a rich aroma, are successfully used for inhalations, healing baths, foot and hand baths.

When to start collecting pine cones

Traditional healers use both old and young specimens to get rid of various ailments, including cell death during a stroke. Young bumps throughout summer period remain green in color, their scales are tightly fastened to each other.

When to collect? It is better to “hunt” for them in May-June. Which ones to choose? The most popular are shoots 1-4 cm long.

And the unaged cones collected on the day of Ivan Kupala are considered especially valuable and most suitable for treatment. Please note that the shoots of the first year should be soft, easily cut with a knife, and have a pleasant pine aroma. If you don’t have a knife with you, but want to make sure the pine cones are suitable, you can try to bite them through and scratch them with your fingernail.

Since coniferous gifts have a beneficial effect on blood vessels, people often wonder when is the best time to collect and prepare pine cones for stroke. Take a bucket and go to the forest in June-September. At this time, the cones are rich in tannins (it is these substances that prevent the death of brain cells), but still remain closed, full of seeds.

We advise when collecting pine gifts take a closer look at the trees - if the pine tree is sick or damaged by pests, then medicinal fruits It’s better not to collect from it. Also keep in mind that there are male and female pine shoots. Healing qualities It is the reddish female infructescences that are present - they are located on the tops of the branches.

Medicines from pine cones to prevent stroke

“Forest healers” can protect you from stroke – “ quick illness", characterized by a pathogenic circulatory disorder in the brain, which is manifested by neurological changes. Various alcohol products are especially valuable, since alcohol helps to “unlock” the properties of tannins.

Also, drugs using alcohol strengthen the heart muscle, eliminate arrhythmias in its work, improve memory, strengthen the walls of blood vessels, eliminate buzzing (ringing) in the ears, and improve functioning visual organs. Prepare healing tinctures from pine cones against an insidious stroke it’s not at all difficult to do on your own.

So, we protect ourselves from stroke with tinctures:

In medical books there is also the following recipe for an infusion of pine cones after a stroke: grind 10 greenish hearths (female) using a meat grinder to a puree, pour in alcohol (vodka) and leave the composition to “ripen” in a dark place. After 10 days, filter, add alcohol tincture of verbena or sweet clover (1:1), take a teaspoon three times a day.

Medicines from pine cones for stroke

There are many recipes for using “coniferous pantries”, which enjoy great popular fame for stroke. It is known that with such a serious illness, the process of cell destruction does not stop even during recovery period. Tannins present in cones perfectly solve this problem and reduce the number of destroyed cells significantly. Medicinal preparations prepared from cones are used in rehabilitation therapy, promote the return of speech, improve impaired coordination of movements, have a beneficial effect on general condition body. We wrote about alcohol tinctures above. It is no less easy to prepare an infusion of water, honey and even jam.

Cooking water infusion and honey

Infusion from pine shoots on the water. Rinse 5-7 pine shoots in running water, cut into small pieces, put in a saucepan, add 1 liter of cool water and put on fire. Wait until it boils and simmer on low heat for another quarter of an hour. Leave in a warm place, consume 100-150 ml three times a day.
“Honey” made from pine cones. Pour a liter of slightly warm water into 80 pcs. green cones, boil for 20 minutes, leave for 24 hours. Add 1 kg of sugar to the future delicacy and cook for another 1.5 hours until the mixture becomes thick. Add 5-7 drops lemon juice, pour into prepared (preferably sterilized) jars. Store (at all times!) in a cool, dark place.

Making healing jam

Method 1. For a 0.5 liter jar of young cones you will need 2 cups of water and 1 kg of granulated sugar. Rinse the cones, add water (preferably spring or bottled) and boil for 15-20 minutes. The apical shoots should become softer, but not lose their shape. Using a slotted spoon, remove the lumps from the boiling syrup. Add sugar to it and continue cooking for another 25 minutes. Pour the hot fragrant emerald mixture into glass containers and seal tightly.

Method 2. For this recipe, the cones should be more ripe, but not yet open. Cook sugar syrup from 10 cups of water and 1 kg of granulated sugar. Place 2.1 kg of green raw materials into boiling syrup and cook until the cones begin to open and the composition becomes thick. The foam that forms during cooking does not need to be removed. This jam can also be cooked in 3-4 steps: bring to a boil, boil for 4-5 minutes, set aside for 5-6 hours, repeat the process again.

It is important not to forget that although the cooked pine product has a pleasant aftertaste and amazing aroma, it is not a delicacy, but rather strong medicinal composition. It is important to adhere to the dosage: to improve the condition of any ailments - 2 tbsp. spoons/day, for prevention – 1 tbsp. spoons/day. For children, the dose is halved.

Other recipes from the folk treasury

Do you know that with the help of tinctures from pine apical shoots you can cure a whole “greenhouse” of diseases?

For the treatment of goiter

Grind the cones, place them in a suitable glass container and completely fill them with alcohol (vodka). Leave for 90 days, remembering to constantly shake and filter. Take according to the following regimen:

1-3 days – 1 drop three times a day;
4-21 days – 5 drops three times a day.

To overcome bronchitis

Mix crushed pine cones and pine needles, taken one tablespoon at a time. Pour 350 ml of regular (spring, bottled) water and heat in a water bath for 10 minutes. Filter, add the same amount of boiled chilled water and drink three times a day after meals.

An infusion that relieves joint pain can be prepared in just one night.

In an enamel saucepan, pour boiling water (so that the liquid slightly covers) two large old cones, cover with a lid.

Wrap it up well and leave it until the morning. Drink the prepared pine medicine 25-30 minutes before breakfast. The course of treatment lasts 45-60 days.

For thyroid nodules

Grind 15 pine buds with a knife, pour in 50 ml of high-quality vodka, leave for 10 days. Take 5 drops three times a day.

For gastritis

Pour 0.1 kg of green specimens into 0.5 liters of alcohol and leave for 12-14 days. Take 1 tablespoon three times a day.

For frequent headaches

Rinse the cones well, cut into slices, and dip in sugar. Place the slices in jars in layers (about 1.5 cm), crushing with sugar. Cover with a napkin, place in a sunny place, shake well 1-2 times a day. The jam will be ready when there is no sugar left, the cones will float in the syrup.

In what cases are pine cones prohibited?

Note that pine cones, famous for their unique medicinal properties, unfortunately, also have contraindications. They should not be used:

For kidney dysfunction;
At chronic hepatitis;

Contents [Show]

Today I’ll tell you how my family protects itself from colds. This is important not only for gardeners, it is important for everyone. Especially now, because doctors promise that new virus the flu, which has made people sick all winter now, and more than once, will give rise to a pandemic in the new year. This means that the disease will cover the entire planet, it could become like the Spanish flu.

How to protect yourself? Just! You need to dial ordinary pine cones.

Where to collect pine cones.

In a pine forest. In this forest, a person feels very comfortable: the air is sterile, because phytoncides destroy microbes, the trunks in brown-coffee tones with a carpet of gray lichens and the transparency of the sun create a festive mood.

Sanatoriums are built in such forests to treat people with lung diseases. There is a tuberculosis hospital in our city, it is located in a pine forest.

Gather pine cones very problematic, because pines tend to give birth to babies in certain age. In the forest, all the trees are old, that is, they are tall and even a ladder that can be loaded into the trunk of a car will not help you get the cones. Well, not everyone can become a squirrel, even in their fantasies.

Therefore, we are looking for planting young pine trees or lonely standing trees, or pine forest belts. We were able to find a pine forest belt near our house. In it, even the mature trees are thick, they do not have a bare tall trunk, the branches look like the paws of spruce trees, and you can pick cones simply by standing on the ground.

What pine cones should you collect?

Since I told you in such detail where you can collect it, it’s clear that old, cracked pine cones are not needed. They used to heat samovars. Although it makes sense to collect these spreaders if you have grandchildren or children from your neighbors. They need such cones for crafts. And adults themselves can New Year's holiday make home decoration.

And we need new cones, green, resinous, small.

We collect cones like this.

Candles have already appeared on the pine branches; these are young shoots; they have yellowish tones in color. But pine trees don’t have flowers; they don’t know how to bloom. She has strobili: the male ones are called microstrobilae and they produce pollen, and the female ones are called megastrobilae. And cones are infructescences in which seeds are collected.

Young shoots, young green cones, an old cone that has not yet opened, and microstrobiles are clearly visible here.

We collect cones.

When to collect pine cones.

This is the time when the article was written. From mid-May to the tenth of June. If spring is late and cold, with long snow melting and long frosty days, then you can slightly extend the period for collecting cones. In a warm early spring, it is better to finish collecting cones in the first week of June.

Let's prepare the potion.

Preparation requires a lot of sugar and three-liter jars, absolutely dry and clean, as well as plastic lids.

Wash and dry the cones.

Pour a little sugar into the bottom of the jar to create a sugar cushion. Place a layer of cones on it and shake well so that there is sugar between the cones. So fill the jar completely with cones and check that there is no empty space between them. Close the jar with a lid and place it in the sun. After a few days, liquid begins to release from the cones, which begins to dissolve the sugar. There is less dry sugar, we need to add it on top, we can add cones if there are any left, and close the jar again and leave it in the sun.

There are no specific dates, the time depends on day and night temperatures, and the abundance of sun. My jars have been sitting in the oven for almost a month. During this time, almost all the sugar will dissolve. Then you need to separate the sugar syrup from the buds through a colander. Stir well to completely dissolve the sugar and pour into jars for storage.

After this procedure of pumping the juices out of it, the cone will become a little sad and wrinkle a little. It will change color a little. You can use it afterwards, for example, to brew tea.

Pine cone and syrup.

The resulting syrup should be stored in a dark place. I have a shelf in my pantry that works well for this. There is heating in my pantry, but the temperature does not rise above 15 degrees. I keep it like this all year, until new buds appear.

This is a very tasty and aromatic medicine, so there is no need to get carried away. 3 dessert spoons per day is enough. Pine taste and pine aroma. This yummy food helps you not get sick and helps improve your immunity.

Evergreen pine grows throughout the Northern Hemisphere, and this species has more than a hundred plant varieties. In our climate, Scots pine is found everywhere, having a huge number of beneficial properties for humans, and potential benefits endowed not only with its buds and needles, but also with essential oil, cones and even pollen. The cones are most often used for medicinal purposes, and some even make jam from them to enjoy not only the taste, but also great benefit at any time right time. Let's find out how to properly use green cones to cope with various diseases.

The benefits of green pine cones

Young green cones differ from their woody, older “brothers” in their high content of essential oils and resinous substances. In addition, such wood elements contain vitamins (C, B, K, P), iron, magnesium, tannins, flavonoids, selenium and other substances. Each of the described components can benefit the human body:

phytoncides, or pine essential oils, can have a pronounced bactericidal effect, as well as destroy fungal pathogens. This substance has a beneficial effect on the immune system;
tannin is endowed with a pronounced anti-inflammatory effect, it is thanks to this component that the cones are recommended as a means to combat stroke;
Vitamin C helps strengthen the walls of blood vessels, increases the level of immune defense and is indispensable for problems with the nervous system;
vitamin K is indispensable in the process of bone tissue production, and also promotes blood clotting, thereby minimizing the risks of dangerous bleeding;
rutin (vitamin P) – an element that strengthens vascular walls and helps relieve swelling, etc.

Indications for the use of cones in folk medicine

Experts say that the use of pine cones is possible for problems with respiratory system, for diseases of blood vessels and joints and as a means for active cleansing of the body. Thus, drugs based of this product can be used for the following diagnoses:

inflammation of the bronchi and lungs;
gastritis;
ulcerative formations in the stomach or duodenum;
state of reduced immunity;
arthritis;
prevention of stroke and assistance with rehabilitation after;
gout;
hypertension;
post-infarction state;
avitaminosis;
various colds, etc.

When to collect cones to prepare medicinal medicines

In order to determine the timing of product assembly, it is important to understand exactly how the buds develop and why they are needed at all. Pine cones come in two types: male and female. Males produce pollen and females produce seeds. Latest for a long time remain on the tree, gradually developing, while the male “individuals” simply fall off immediately after pollination.

So, at the end of spring, small resinous balls form on the pine trees - these are young cones. Pollen falls on them, after which all the scales close, and a long development process begins. After a year, the cones are much larger in size, they are green, contain a lot of resin, and can be cut with a knife without much difficulty. It is at this stage that the cones can be collected for use. They should be about four centimeters in size. Undoubtedly, it is better to collect on those trees that are located away from major roads or factories.

How to Preserve Green Pine Cones for the Winter

An important issue is storing cones at home. The main danger remains that they can simply become moldy and be completely ruined. To avoid this, it is recommended to lay out the harvested crop in one layer on paper and dry it for several days. After the cones can be placed in fabric bags and stored in a cool, dark place with normal level humidity. The product should not be stored for more than two years.

Another current question- Is it possible to freeze pine cones? Some people resort to this method, but they also dry the product first so that there is no excess moisture left in it. If necessary, the cones can be thawed (they should not change their appearance in any way) and a fresh portion of the medicine can be prepared from them.

What can be made from green pine cones: recipes

Considering the wide beneficial potential of green pine cones, it immediately becomes clear what is provided for them large number recipes, both mono- and multi-component. We invite you to familiarize yourself with the most popular and frequently encountered ones.

How to make a vodka/alcohol tincture and take it for stroke

It is widely believed that alcohol tincture of pine cones helps people recover from a stroke due to its ability to strengthen blood vessels and normalize circulatory processes. It is immediately worth noting that with medical point From a perspective, the effectiveness of such a prescription has not been proven, and you should not rely solely on its effect and neglect medical recommendations.

To prepare the tincture, you only need two components: 6-7 green cones and a glass of vodka. The components must be placed in a jar and covered tightly with a lid so as to avoid the evaporation of alcohol from the liquid. The jar is placed in a cool, dark place and shaken every day, continuing this action for two weeks. After this period, the tincture is considered ready for use.

If we're talking about about the need to prevent stroke, then you only need to take a teaspoon of the composition once a day for 5-6 months without breaks. If the tincture is used during the recovery period, the dose is increased - a teaspoon three times a day.

Alcoholic pine tincture with vinegar

Very often, in order to cope with the consequences of a stroke or prevent its occurrence, a tincture with the addition of apple cider vinegar is used. The recipe in this case is as follows: you will need 5-6 pine cones, 250 ml of vodka and a teaspoon of vinegar. The process is practically no different from that described above: the cones and vodka are mixed, placed in a jar, tightly closed and left in a dark place, but for 10 days. But after the tincture is ready, it is filtered and the specified amount of vinegar is added. To use it, it will be enough to brew weak tea before bed and add a teaspoon of tincture to it. The duration of the course is six months.

Syrup with sugar to treat cough

The syrup is prepared in two stages. First, you need to prepare the main product - sort through the cones, throw away all the spoiled ones, rinse in clean water, and then cut into thin slices. The blanks must be covered with granulated sugar, the weight of which should be half the weight of the main product. At the second stage, the components are placed in a tightly closed container for 10 days. During this time pine resin will gradually be released and contribute to the dissolution of sugar, from which a sweet syrup will be obtained. During the day you need to take no more than 30 ml of this syrup.

The finished product will help relieve attacks of painful cough, and also help remove phlegm and destroy pathogenic microorganisms that provoke the disease.

How to prepare a medicinal decoction

A multicomponent medicinal decoction is used to improve the condition of blood vessels. To prepare it, you need to chop green pine cones (2 pieces), add a couple of tablespoons of rose hips and the same amount onion peel. The mixture is poured into 600 ml of water and simmered over low heat for 10 minutes after boiling. During the day you need to drink a glass of strained broth, the course consists of three months of use.

How to make jam using pine cones

There is far more than one recipe for such an exotic drug, but the following can be considered the simplest. You should immediately prepare for the fact that such jam will take much longer than the classic one made from berries and fruits. So, you will need a kilogram of cones and the same amount of granulated sugar, and two liters clean water for this amount of ingredients.

The cones need to be rinsed very well, then pour cool water (two liters) over them overnight so that the liquid covers them by a few centimeters on top. The next morning, you need to drain the water from the cones and add all the necessary sugar to it, then bring to a boil and ensure that the granulated sugar is completely dissolved. After this, you can add the soaked pine cones and continue the cooking process with frequent stirring. The resulting foam must be removed. After cooking for 2-3 hours, the composition should acquire a pleasant amber color - this is a signal that pine jam It’s ready and you can roll it into jars.

Recipe for honey from young pine cones

Making pine “honey” is similar to making jam, but has some differences in proportions and the process itself. So, the washed pine cones are placed in a pan and filled with water until they cover a few centimeters. When the mixture comes to a boil, you need to add a kilogram of granulated sugar to it for each liter of liquid used. After the sugar has dissolved, reduce the heat and simmer everything together for an hour and a half. After cooling, you can separate the liquid from the cones themselves to make it more convenient to use the product in the future. Take this honey on an empty stomach, diluting it in a small amount of water.

Contraindications to the use of pine cone products

Despite the fact that products based on pine cones helped a huge number people, it is important to consider that each organism is unique and can accept this or that product in its own way. Before using buds, it is important to take into account that there are some contraindications, neglect of which can have a negative impact on a person’s health:

available age restrictions. You should not use “cone” drugs before reaching 12 years of age and for people over 75 years of age;
gestation period and breastfeeding baby;
severe conditions associated with insufficient functioning of the kidneys and liver;
intolerance to product components, allergies;
Alcohol is used in the preparation of some products. Therefore, if your health condition has contraindications to the use of alcohol-containing products, then such traditional medicines will also have to refuse.

Video: collecting pine cones to make healthy jam

In order for bud-based products to be truly useful, you need to correctly collect the main ingredient and place it in required period development. This video will help you choose the right cones.

The healing properties of the pine cone can work wonders. They slow down destructive processes in brain cells, restore vascular patency, and improve motor performance during the rehabilitation period after a stroke.

By using amazing “coniferous storehouses” in the form of fragrant honey or jam, the infusion can activate the immune system, reduce the level of “bad” cholesterol, and alleviate colds, pneumonia, and tuberculosis.

Composition of the “coniferous medicine”

Lipids;
Gland;
Linolenic and oleic acid;
Monoterpene hydrocarbons;
Mineral salts;
Pinicrin with a characteristic bitter taste.

Therapeutic features

Official medicine has confirmed that infusions and balms, decoctions and honey from cones help in the treatment and prevention of:

Bronchopulmonary anomalies;
Stroke;
Gastrointestinal disorders;
Colds and viral diseases;
Arthritis.

Young dried (using a special technology!) cones are especially highly valued. Traditional healers often call them pine buds. Various medicinal compositions are prepared from them, which are valuable:

Natural mineral and vitamin complex;
Diuretic manifestations;
Analgesic, antiseptic and expectorant properties.

Pine cones, having amazing healing properties and a rich aroma, are successfully used for inhalations, healing baths, foot and hand baths.

When to start collecting pine cones

Traditional healers use both old and young specimens to get rid of various ailments, including cell death during a stroke. Young cones remain green in color throughout the entire summer period, their scales are tightly attached to each other.

When to collect? It is better to “hunt” for them in May-June. Which ones to choose? The most popular are shoots 1-4 cm long.

When collecting pine gifts, we advise you to take a closer look at the trees - if the pine tree is sick or damaged by pests, then it is better not to collect medicinal fruits from it. Also keep in mind that there are male and female pine shoots. It is the reddish female fruits that have healing qualities - they are located on the tops of the branches.

Medicines from pine cones to prevent stroke

“Forest healers” are able to protect against stroke – a “quick disease” characterized by a pathogenic circulatory disorder in the brain, which is manifested by neurological changes. Various alcohol products are especially valuable, since alcohol helps to “unlock” the properties of tannins.

Also, drugs using alcohol strengthen the heart muscle, eliminate arrhythmias in its work, improve memory, strengthen the walls of blood vessels, eliminate buzzing (ringing) in the ears, and improve the functioning of the visual organs. It’s not at all difficult to prepare healing tinctures from pine cones for insidious strokes on your own.

So, we protect ourselves from stroke with tinctures:

Recipe 1. Alcohol tincture of whole cones. Prepare: 12 pieces of mature cones and 1 liter of high-quality alcohol. Fill the raw materials with high-degree liquid and set aside to infuse in a dark (not hot!) place for 12-14 days. Strain the fragrant tincture and use no more than 1 teaspoon per day.
Recipe 2. Tincture with the addition of apple (tea, grape vinegar). Prepare: 5 pieces of pine fruits, 200 ml of vodka or 70% alcohol, 1 teaspoon (preferably homemade) apple cider vinegar. The fruits are filled with vodka (alcohol) and infused for 10 days. Next, the liquid must be poured into a glass container, add vinegar, and shake well. Add a teaspoon of tincture to a cup of any herbal (black, green) tea and drink before bed.
Recipe 3. Tincture from crushed raw materials. Grind 6 cones and pour a glass of high-quality vodka. Leave for at least 2 weeks, shaking occasionally. For preventive purposes, take a teaspoon 1 time/day strictly after eating.

Medicines from pine cones for stroke

There are many recipes for using “coniferous pantries”, which enjoy great popular fame for stroke. It is known that with such a serious illness, the process of cell destruction does not stop during the recovery period. Tannins present in cones perfectly solve this problem and reduce the number of destroyed cells significantly. Medicinal preparations prepared from the cones are used in rehabilitation therapy, promote the return of speech, improve impaired coordination of movements, and have a beneficial effect on the general condition of the body. We wrote about alcohol tinctures above. It is no less easy to prepare an infusion of water, honey and even jam.

Preparing water infusion and honey

Infusion of pine shoots on water. Rinse 5-7 pine shoots in running water, cut into small pieces, put in a saucepan, add 1 liter of cool water and put on fire. Wait until it boils and simmer on low heat for another quarter of an hour. Leave in a warm place, consume 100-150 ml three times a day.
“Honey” made from pine cones. Pour a liter of slightly warm water into 80 pcs. green cones, boil for 20 minutes, leave for 24 hours. Add 1 kg of sugar to the future delicacy and cook for another 1.5 hours until the mixture becomes thick. Add 5-7 drops of lemon juice and pour into prepared (preferably sterilized) jars. Store (at all times!) in a cool, dark place.

Making healing jam

Method 2. For this recipe, the cones should be more ripe, but not yet open. Boil sugar syrup from 10 cups of water and 1 kg of granulated sugar. Place 2.1 kg of green raw materials into boiling syrup and cook until the cones begin to open and the composition becomes thick. The foam that forms during cooking does not need to be removed. This jam can also be cooked in 3-4 steps: bring to a boil, boil for 4-5 minutes, set aside for 5-6 hours, repeat the process again.

It is important not to forget that although the brewed pine product has a pleasant aftertaste and amazing aroma, it is not a delicacy, but a rather strong medicinal composition. It is important to adhere to the dosage: to improve the condition of any ailments - 2 tbsp. spoons/day, for prevention – 1 tbsp. spoons/day. For children, the dose is halved.

Other recipes from the folk treasury

Do you know that with the help of tinctures from pine apical shoots you can cure a whole “greenhouse” of diseases?

For the treatment of goiter

1-3 days – 1 drop three times a day;
4-21 days – 5 drops three times a day.

To overcome bronchitis

For joint pain

An infusion that relieves joint pain can be prepared in just one night.

In an enamel saucepan, pour boiling water (so that the liquid slightly covers) two large old cones, cover with a lid.

Wrap it up well and leave it until the morning. Drink the prepared pine medicine 25-30 minutes before breakfast. The course of treatment lasts 45-60 days.

For thyroid nodules

Grind 15 pine buds with a knife, pour in 50 ml of high-quality vodka, leave for 10 days. Take 5 drops three times a day.

For gastritis

Pour 0.1 kg of green specimens into 0.5 liters of alcohol and leave for 12-14 days. Take 1 tablespoon three times a day.

For frequent headaches

In what cases are pine cones prohibited?

Note that pine cones, famous for their unique medicinal properties, unfortunately, also have contraindications. They should not be used:

For kidney dysfunction;
For chronic hepatitis;
For stomach intolerance;
At allergic reactions for coniferous raw materials.

Use with caution when carrying a baby, as well as for children under 12 years of age.

Discover the healing power of pine cones for feeling great and be healthy!

Useful properties of pine cones

When and who first began to use pine cones for medicinal purposes, history has not preserved. But the fact that people noticed their beneficial properties a long time ago is certain. The cones are traditionally used to make decoctions, infusions, alcohol tinctures, and delicious and healthy honey and jam.

Pine is known for its phytoncidal properties. Air samples taken where pine trees grow showed that there are 10 times fewer pathogenic organisms in the air than in a birch forest. Therefore, the best sanatoriums for the treatment of respiratory diseases are always located in the pine forest, where spruce and pine trees grow. If we talk about the chemical composition, pine buds contain:

Monoterpene compounds;

Lipid compounds

Bioflavonoids;

Organic acids;

Vitamins C, group B, carotene;

Essential oils;

Phytoncides;

Tannins.

Cones contain selenium, iron, magnesium.

The highest content of nutrients is in green cones.

Vitamin C, in addition to protecting the immune system, is involved in the processes of hematopoiesis, in the functioning of the nervous system, and protects against scurvy.

B vitamins take part in many metabolic processes, the nervous system, and improve brain function.

Medicinal properties of pine cones

All the medicinal and beneficial properties of pine cones are due to their chemical composition and have long been used in folk medicine. They are also recognized by official medicine. Due to their unique chemical composition, pine cones have the following properties:

Expectorants;

Diuretics;

Antimicrobial;

Anti-inflammatory;

Painkillers;

Bactericidal;

Antirheumatic;

Tonic;

Antiscorbutic;

Immunostimulating;

Antiseptic.

All these medicinal properties have a very beneficial effect on the body. Medicinal preparations based on pine cones are very effective for treating:

Colds (ARVI, ARI);

Vitamin deficiency, including scurvy;

Sore throat;

Bronchial asthma;

Pneumonia;

Bronchitis;

Polyarthritis, gout and arthritis;

Rheumatism;

Low hemoglobin.

Pine is famous for its phytoncidal properties and, therefore, can inhibit the growth and development of pathogenic bacteria. Decoctions of cones can be used for inhalation and medicinal baths, or taken orally.

Green pine cones medicinal properties

Gradually the cones grow and gain their healing power. Young pine cones are used to make jam, pine honey, and prepare an alcohol tincture.

All drugs that can be prepared from such cones have a powerful healing effect. They are part of a chest collection for the treatment of coughs, diseases of the upper respiratory tract, decoctions and infusions are used for influenza and viral diseases, and sore throat. For adults and children, an excellent cough medicine is a decoction of young cones with milk.

They are taken for joint diseases, to restore strength and increase vitality.

In folk medicine, green cones are even used to treat tuberculosis.

When to collect green cones

Green pine cones, like medicine, should reach a size of about 4 centimeters. When collecting, you need to pay attention to their appearance: they should not have any visible damage by insects, rot or other traces indicating damage and inadequate quality of the buds.

For medicinal purposes, they need to be collected early in the morning. At this time, sap flow begins, which fills the cones with healing properties.

In June-July, the green cones become coarser and woody.

Such cones are no longer suitable for making jam. You need to collect them until they can be cut with a knife and the middle of the cones is still soft.

The collected cones are used to make jam, pine honey, and fresh tincture. If the cones are collected for preparing decoctions and infusions, then they need to be dried. You need to dry the pine cones in the shade, in a ventilated area, in an electric dryer or oven at a temperature of 40 degrees.

Dried young buds become dark. They should be stored in a linen bag, cardboard box or paper bag. Shelf life is one and a half years.

To prepare a medicinal tincture, you can also collect harder cones, but by increasing the infusion time. The healing properties of such a tincture are still preserved.

At the end of August and September, the cones begin to darken and become brownish-red in color. By mid-winter, in March, the seeds will ripen.

Red pine cones

Red pine cones are an excellent remedy for treating and cleaning blood vessels. They are also used after a stroke.

Studies have shown that tannins contained in red buds reduce the death of brain cells, cleanse blood vessels and can help cope with the consequences of a previous illness.

Tincture of red pine cones is used in folk medicine for the prevention and treatment of certain types of cancer. The addition of pine buds and pine pollen makes the tincture even more effective and healing when used against tumors and other diseases.

The use of pine cones in folk medicine

The healing properties of pine cones are unique. They can be used to treat a range of diseases. Moreover, both young green cones and ripe red ones have healing properties. Pine cones can be used in various forms. These can be decoctions or tinctures, jam or honey.

Infusion of pine cones

To prepare the infusion you need to take:

1 tablespoon of pine cones

2 cups boiling water

Brew the pine cones with boiling water, cover with a towel and leave for 12 hours. Drink the infusion 3-4 times a day.

Decoction of young pine cones

The decoction can also be taken for colds, coughs, bronchitis, joint diseases and other diseases.

To prepare the decoction, pour 10 grams of cones with a glass of hot water and place in a water bath. Boil for 10-15 minutes and remove from the stove. Cool and take 1/3 glass 2-3 times a day.

Tincture on young pine cones

When preparing the tincture, you can add pine buds and/or pollen. It is allowed to add herbs if the tincture is prepared for a specific disease.

Leave in a dark place at room temperature for 3 weeks. Shake the jar periodically during infusion. After infusion, strain the tincture, squeezing the cones well. Pour into a dark glass bottle.

Take tincture from 1 teaspoon to 1 tablespoon 3 times a day before meals.

Pine is one of the most popular evergreen trees in Russia. Its leaves are pointed long needles collected in small bunches, the fruits are cones in which the seeds ripen. The pine tree has mass healing properties Therefore, it is actively used for medicinal purposes. Balms, rubs, and oils are prepared from it. And the pine forest makes the air cleaner and enriches it useful substances- It’s not for nothing that the majority of holiday homes, health centers and sanatoriums are located in them.

Useful properties

In the 18th century P.S. Pallas (naturalist and traveler) wrote that young cedar and pine cones are the best antiscorbutic and balsamic remedy.

Fully ripen in the 2nd year. Basically, they open from the influence of dry winds, which carry the seeds. Although in folk medicine very young fruits are used to prepare all kinds of preparations, including a tincture of green pine cones. Except healing decoctions and tinctures from them are also prepared into very useful pine honey, which has bactericidal properties. It is useful for various diseases Gastrointestinal tract and respiratory tract, as well as when the body is exhausted.

It is worth noting that pine cones contain vitamins C, B, P and K, essential oils, and carotene. Syrups, decoctions and tinctures prepared from them are used to treat influenza, bronchopulmonary diseases, arthritis, colds, stroke. They increase hemoglobin, and saturate the body with vitamin deficiency with useful substances.

When to collect pine cones

The most common homemade medicine is considered to be pine cone tincture. But before you cook it, you need to properly collect the fruits.

You must understand that you need to collect unopened fruits. Depending on the climate, the period for collecting cones differs. In Russia it is midsummer - June 21-25, when they reach four centimeters in width.

When collecting young fruits, pay attention to the condition of the tree and their appearance. It is advisable not to collect them from trees that are affected by insects. They should look beautiful and not be eaten by insects or damaged by rot.

Pine cone tincture: application

This tincture is used in folk medicine for pulmonary tuberculosis, low hemoglobin, allergies and it is used to treat acute respiratory infections, tonsillitis, bronchitis, influenza and other respiratory diseases. A tincture of pine cones in vodka or alcohol helps in treating the consequences of a stroke.

It prevents death nerve cells, helps recovery speech apparatus and coordination of movement, has a good effect on the blood vessels of the brain, and also thins the blood. For a lasting, visible effect in the fight against these ailments, drink a tincture of pine cones for six months, the use of which also helps in the treatment of other diseases. The use of honey from them helps in the treatment of diseases of the bronchopulmonary system.

Vodka tinctures

This tincture is an excellent remedy, which helps recovery after strokes. The recipe for pine cone tincture is quite simple, and you don’t need to spend a lot of time on it. To prepare it, you need to take 5-10 young cones and put them in a half-liter jar. Pour vodka on top. Insist this remedy in a warm place for about a week and a half. This medicine must be taken three times a day, one spoon. The duration of this therapy should be at least six months.

This infusion contains many tonics, due to which the death of brain cells significantly slows down or stops.

The following recipe for pine cone tincture is suitable for the prevention of strokes. To do this, you need to pour 5 cones with a glass of 70 percent alcohol. Infuse the product for ten days, then strain and add a spoonful of apple cider vinegar. In the evenings, dissolve a spoonful of this mixture in a glass of hot tea.

Water infusions

Treatment with tincture of pine cones is possible to eliminate cough, since it has an excellent expectorant effect, in addition, it remarkably stimulates the immune system.

First recipe

To do this, you need to take 50g of green crushed pine cones and brew them with half a liter of boiling water. This product should be infused for 2 hours in a dark place, then filtered through cheesecloth. In order to improve the taste, you can add 500g of sugar to the mixture and keep it on the fire, stirring until the tincture of pine cones reaches the concentration of a thick, viscous syrup. In addition, after straining, you can add about 50g of honey to the broth and stir everything well. The prepared medicine should be consumed throughout the day, 5 tablespoons.

Second recipe

But there is also a faster-acting tincture made from pine cones. To do this, you need to chop fresh fruits. Brew a tablespoon of this raw material with a glass of boiling water. Infuse the product in a thermos or wrapped for 40 minutes. Use this medicinal composition after straining 1-2 sips whenever there is an urge to cough. But also do not forget that pine cone tincture still has contraindications. We will talk about them below.

Decoctions

Young pine cones can also be used for cooking medicinal decoctions. For example, to be effective and tasty, you need to brew half a glass of fruit with a glass of cold water. Boil the mixture for 15 minutes under a tight lid. After preparation, the broth must be brought to its initial volume by diluting with boiling water. Let the product cool, then strain it into a second container. Add 2 cups of sugar to this mixture, stir everything thoroughly, then bring slowly to a boil. After the sugar has dissolved, the broth can be removed from the heat. It must be taken one tablespoon at a time and dissolved in tea or milk.

For treatment chronic bronchitis you need to take a spoonful of small pine cones with pine needles and brew them with a glass of boiling water. The container with the composition under the lid should be placed in a water bath, where it should be left for half an hour.

The finished composition must be cooled for ten minutes, then it should be strained. The remaining raw materials must be squeezed out and the resulting decoction diluted with boiled water to 250 ml. Take the resulting medicine 1/3 cup three times a day before meals.

Contraindications

Like every medicine, tincture of pine cones also has contraindications:

hepatitis;
kidney diseases;
lactation period and pregnancy;
allergic reactions or individual intolerance;
alcoholism.

People over sixty years of age must take this infusion with extreme caution, constantly listening to the responses of their own body. If you feel any discomfort, it is better to refuse the tincture.

When using this medicine more than the required amount, problems with the gastrointestinal tract, as well as headaches, may occur. You need to understand that taking this tincture must be started with small doses and very carefully.

Pine cone tincture: reviews

Since in recent years the use of folk remedies in the treatment certain diseases is becoming more and more popular, it’s easy to find reviews about any of them. The same can be said about the tincture of young pine cones. Many people talk about its amazing aroma and the feeling of freshness that it gives to sick people. There are reviews that it helped against hypertension and colds. The most common negative comment is that the treatment takes quite a long time. But here it is worth mentioning that, unlike pharmaceuticals, this tincture does not harm the body. In addition, there is dissatisfaction with the fact that in order to receive quality product cones can only be collected in strictly certain time, and this is about 4-5 days a year. But it's worth it!